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Boar's Head White American Cheese, $8.99/lb
Crafted from a hand-selected blend of rich, savory Cheddars, this all-American cheese has a smooth, creamy texture and pleasantly mild taste. Boar's Head® American Cheese is an amazingly meltable, flavorful classic.
Boar's Head Picante Provolone Cheese, $8.99/lb
Made in the Old World manner, this versatile cheese has a distinctly sharp taste. Boar's Head® Picante Provolone Cheese is aged more than 60 days to produce a full-bodied flavor and smooth, creamy texture.
APPLEGATE Naturals Slow Cooked Uncured Ham, 7 oz, $6.99
This fully cooked No Sugar Slow Cooked Uncured Ham from Applegate Naturals® is ready for you to do with as you will. Throw a slice of ham on a sandwich or cube it to pair with crackers and cheese. Or just eat it straight from the package. The sky's the limit. Gluten & casein free. No sugar. Naturals (Minimally processed, no artificial ingredients). Pork raised with no antibiotics ever (Pork never administered antibiotics or animal by-products). No nitrates or nitrites added (Except those naturally occurring in sea salt & cultured celery powder). Applegate humanely raised (Pork raised with no crates ever on family farms on vegetarian feed and no ractopamine [a beta-agonist growth promotant]). We source from family farms, where animals are raised with care and respect (Pork raised with no crates ever on family farms on vegetarian feed and no ractopamine [a beta-agonist growth promotant]). We believe this leads to great tasting products and peace of mind - all part of our mission. Changing the meat we eat. U.S. inspected and passed by Department of Agriculture. Whole 30 approved. whole30.com. Reseal for freshness.
Citterio Fresco All Natural Prosciutto, 4 oz, $5.99
All natural* *Minimally processed. No artificial ingredients. Still made with traditional methods, seasoned, salt-cured and naturally air-dried for up to one year. Citterio Prosciutto has a distinct taste. Only 2 ingredients; pork and salt, for a perfect sweet and savory delicious bite.
Boar's Head White Vermont Cheddar Cheese, $8.99/lb
Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
Boar's Head Whole Milk Low Moisture Mozzarella Cheese, $9.99/lb
Crafted in the Old World manner using the pasta filata method, this cheese has a delicate, creamy, mild flavor. Boar's Head® Mozzarella Cheese is a semi-soft, low-moisture, whole milk cheese made in the style popular with chefs worldwide.
Boar's Head Muenster Cheese, $8.99
Handcrafted in the traditional style under the patient supervision of Master Cheesemakers and encased in an edible natural Annatto colored rind. This creamy cheese has a smooth texture and mellow flavor. Boar's Head® Muenster Cheese is made in Wisconsin with whole cow's milk.
Boar's Head Swiss Cheese, $9.99/lb
Inspired by the classic from Switzerland, this cheese has a pleasantly mild flavor with hazelnut tones for added complexity. Boar's Head® Mild Swiss Cheese is aged more than 60 days to carry on the centuries-old Alpine tradition with a mellow taste and smooth texture.
Boar's Head Monterey Jack Cheese with Jalapenos, $9.99/lb
Blended with zesty red and green jalapeño peppers and aged to perfection, this buttery, slightly tart, semi-soft Monterey Jack cheese packs a flavorful punch. Boar's Head® Jalapeño Pepper Jack Cheese is produced in the U.S. with whole cow's milk.
Wholly Avocado 100% Chunky Minis Avocado, 2 oz, 4 count, $3.49
Nuthin' But Goodness oh How Yummy Get in my Tummy! Take me with You! I Love to Travel
Boar's Head Low Sodium Muenster Cheese, $9.99/lb
Handcrafted in the traditional style under the patient supervision of Master Cheesemakers and encased in a an edible natural Annatto colored rind. This creamy cheese has a smooth texture and mellow flavor. Boar's Head® Low Sodium Muenster Cheese is made in Wisconsin with whole cow's milk.
Boar's Head 43% Lower Sodium Provolone Cheese, $9.99/lb
Made according to Italian traditions to achieve a firm texture and mild, slightly sweet flavor, this cheese is incredibly versatile. Boar's Head® 43% Lower Sodium Provolone Cheese delivers all of the Old World flavor for a better for you take on a Southern Italian classic.
Alexian Duck Liver and Pork Mousse with Cognac, 5 oz, $9.99
No preservatives or artificial ingredients* *Minimally Processed with No Preservatives or Artificial Ingredients Free from added hormones and antibiotics** **All Meat and Poultry Ingredients are Raised without Added Hormones or Antibiotics. Federal Regulations Prohibit the Use of Hormones in Poultry.
Formaggio Sliced Fresh Mozzarella Prosciutto, Fresh Basil Charcuterie Roll, 7 oz, $9.29
Formaggio Sliced Fresh Mozzarella Prosciutto, Fresh Basil Charcuterie Roll, 7 oz
ACME Smoked Nova Salmon Value Pack, 12 oz, $19.99
Astaxanthin is a carotenoid used in the feed of farm raised Atlantic salmon; it is in the same family as vitamin A. Carotenoids are part of the natural diet consumed by salmon in the wild and give salmon its distinctive color.
Formaggio Imported Prosciutto Fresh Mozzarella Artisan Wraps, 5 oz, $6.99
Formaggio Imported Prosciutto Fresh Mozzarella Artisan Wraps, 5 oz
Boar's Head Smoked Gouda Cheese, $10.99/lb
A unique blend of buttery Gouda and mild cheddar. Boar's Head® Smoked Gouda Cheese is naturally smoked with hickory and hardwoods, for a cheese with subtle smoky notes and a rich, creamy flavor.
Boar's Head Imported Switzerland Swiss Cheese, Product of Switzerland, $11.99/lb
Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar's Head® Imported Switzerland Swiss™ Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture.
Three Little Pigs Pork and Duck Liver Mousse with Port Wine, 5.5 oz, $10.99
No Antibiotics Ever* *Duck and Pork Never Administered Antibiotics or Any Animal by-Products *Pork and Chicken Never Administered Antibiotics or Any Animal by-Products 21 National Food Awards All Natural** **No Artificial Ingredients, Minimally Processed Make Anytime Pâté Time A delicate yet bold mousse made with rich duck liver and succulent pork, infused with port wine for a superb flavor and creamy texture.