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Boar's Head Uncured Hard Salami 5 oz, $3.99
All natural* *No artificial ingredients, minimally processed. No nitrates or nitrites added† †Except for those naturally occurring in swiss chard juice powder
Boar's Head Uncured Capocollo, $20.99/lb
A traditional uncured Italian meat specialty made from pork shoulder. Boar's Head Uncured Capocollo is enhanced with subtle Italian seasonings and slowly aged in a natural casing.
Boar's Head Prosciutto di Parma, $27.99/lb
An age old tradition passed on from generation to generation, Boar's Head Prosciutto Di Parma bears the Ducal Crown certifying it is crafted under strict quality controls in Parma, Italy, from specially bred pigs. Just sea salt, air and time give this prosciutto its fragrant and delicate buttery sweet taste.
Boar's Head Hot Uncured Capocollo, $18.99/lb
A traditional uncured Italian meat specialty, the flavor of Boar's Head Hot Capocollo is enhanced with hot Italian spices and patient aging.
Salt & Twine Uncured Bacon & Bourbon Salami, 5 oz, $9.99
No Nitrates or Nitrites Added* *Except for those naturally occurring in sea salt & celery powder Southern Inspired Salame with Smoky Bacon & Kentucky Bourbon ✔ Made with Heritage Breed Pork: ✔ Antibiotic-Free ✔ Without Added Hormones ✔100% Vegetarian Fed ✔All Natural ** Ingredients ** Minimally processed, no artificial ingredients