Firecracker Pasta Salad

Recipe - ShopRite of East Haven

Prep Time900 Minutes

Servings10

Cook Time1 Minutes

Calories110

Ingredients

2 packages Buitoni Refrigerated Three Cheese Tortellini (9oz)

1/4 cup Extra Virgin Olive Oil

4 large Garlic Cloves

1/4 cup Red Wine Vinegar

2 Medium Tomatoes

2 cups Broccoli Florets

1 Large Green Bell Pepper

1/2 cup Pitted and Halved Ripe Olives

3/4 cup Shredded Parmesan Cheese

Directions

1. Heat oil in small saucepan over medium-high heat. Add garlic; cook, stirring frequently for 1 minute. Pour into large bowl; cool. Whisk in vinegar

2. Add prepared pasta, tomatoes, broccoli, bell pepper, olives and cheese; toss well to coat. Refrigerate or serve immediately.

Nutritional Information

13 g Total Fat
3.5 g Saturated Fat
25 mg Cholesterol
360 mg Sodium
26 g Carbohydrate
3 g Dietary Fiber
3 g Sugars
11 g Protein

900 minutes

Prep Time

1 minutes

Cook Time

Servings

110

Calories

Shop Ingredients

Makes 10 servings

2 packages Buitoni Refrigerated Three Cheese Tortellini (9oz)

Rana Cheese Tortellini, 10 oz

Add Rana Cheese Tortellini, 10 oz to Favorites.Add Rana Cheese Tortellini, 10 oz to Favorites.

$5.89$0.59/oz

1/4 cup Extra Virgin Olive Oil

Filippo Berio Olive Oil 25.3 fl oz

On Sale! Limit 4

Add Filippo Berio Olive Oil 25.3 fl oz to Favorites.Add Filippo Berio Olive Oil 25.3 fl oz to Favorites.

$11.99 was $13.49$0.47/fl oz

4 large Garlic Cloves

Gorton's Shrimp Scampi with Garlic Butter, 100% Whole, Large Tail-Off Shrimp

Add Gorton's Shrimp Scampi with Garlic Butter, 100% Whole, Large Tail-Off Shrimp to Favorites.Add Gorton's Shrimp Scampi with Garlic Butter, 100% Whole, Large Tail-Off Shrimp to Favorites.

$9.29$0.88/oz

1/4 cup Red Wine Vinegar

CENTO Red Wine Vinegar, 25.4 fl oz

On Sale! Limit 4

Add CENTO Red Wine Vinegar, 25.4 fl oz to Favorites.Add CENTO Red Wine Vinegar, 25.4 fl oz to Favorites.

$2.49 was $2.99$0.10/fl oz

2 Medium Tomatoes

Frontera Medium Double Roasted Tomato Salsa, 16 oz

Add Frontera Medium Double Roasted Tomato Salsa, 16 oz to Favorites.Add Frontera Medium Double Roasted Tomato Salsa, 16 oz to Favorites.

$5.29$0.33/oz

2 cups Broccoli Florets

Broccoli Crowns, 1 ct, 12 oz

Add Broccoli Crowns, 1 ct, 12 oz to Favorites.Add Broccoli Crowns, 1 ct, 12 oz to Favorites.

$2.62 avg/ea$0.22/oz

1 Large Green Bell Pepper

Green Bell Pepper, 1 ct, 6 oz

Add Green Bell Pepper, 1 ct, 6 oz to Favorites.Add Green Bell Pepper, 1 ct, 6 oz to Favorites.

$0.93 avg/ea$0.16/oz

1/2 cup Pitted and Halved Ripe Olives

Musco Family Olive Co. Pearls Medium Pitted Ripe Olives, 6 oz

On Sale! Limit 4

Add Musco Family Olive Co. Pearls Medium Pitted Ripe Olives, 6 oz to Favorites.Add Musco Family Olive Co. Pearls Medium Pitted Ripe Olives, 6 oz to Favorites.

$1.99 was $2.59$0.33/oz

3/4 cup Shredded Parmesan Cheese

Kraft Finely Shredded Parmesan Cheese, 6 oz

Add Kraft Finely Shredded Parmesan Cheese, 6 oz to Favorites.Add Kraft Finely Shredded Parmesan Cheese, 6 oz to Favorites.

$3.99$0.67/oz

Nutritional Information

13 g Total Fat
3.5 g Saturated Fat
25 mg Cholesterol
360 mg Sodium
26 g Carbohydrate
3 g Dietary Fiber
3 g Sugars
11 g Protein

Directions

1. Heat oil in small saucepan over medium-high heat. Add garlic; cook, stirring frequently for 1 minute. Pour into large bowl; cool. Whisk in vinegar

2. Add prepared pasta, tomatoes, broccoli, bell pepper, olives and cheese; toss well to coat. Refrigerate or serve immediately.