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Kraft Flavor Fusions Tomato Basil Monterey Jack Natural Cheese, 7 oz, $4.49
Montery Jack Cheese with Tomato and italian Herbs
Boar's Head Yellow American Cheese, $8.99/lb
Crafted from a hand-selected blend of rich, savory Cheddars, this all-American cheese has a smooth, creamy texture and pleasantly mild taste. Boar's Head® American Cheese is an amazingly meltable, flavorful classic.
Boar's Head White Vermont Cheddar Cheese, $8.99/lb
Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
Boar's Head White American Cheese, $8.99/lb
Crafted from a hand-selected blend of rich, savory Cheddars, this all-American cheese has a smooth, creamy texture and pleasantly mild taste. Boar's Head® American Cheese is an amazingly meltable, flavorful classic.
Bowl & Basket Muenster Cheese, $5.99/lb
Bowl & Basket Muenster Cheese rBST free* *No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows
Bowl & Basket Specialty New York State White Cheddar Cheese, 10 oz, $4.99
Bowl & Basket Specialty New York State White Cheddar Cheese, 10 oz
Bowl & Basket Domestic Swiss Cheese, $7.99/lb
rBST free* *No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows
Boar's Head Imported Switzerland Swiss Cheese, Product of Switzerland, $11.99/lb
Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar's Head® Imported Switzerland Swiss™ Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture.
Boar's Head Lacey Swiss Cheese, $11.99/lb
A full Swiss Cheese flavor that is pleasantly mild and subtly sweet with nutty notes. Boar's Head Lacey Swiss Cheese takes its name from its delicate, lacy appearance.
Boar's Head Whole Milk Low Moisture Mozzarella Cheese, $9.99/lb
Crafted in the Old World manner using the pasta filata method, this cheese has a delicate, creamy, mild flavor. Boar's Head® Mozzarella Cheese is a semi-soft, low-moisture, whole milk cheese made in the style popular with chefs worldwide.