Kickoff Corn DipKickoff Corn Dip
Kickoff Corn Dip
Kickoff Corn Dip
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Recipe - ShopRite of Bristol at Farmington Ave
KickoffCornDip.jpg
Kickoff Corn Dip
Prep Time10 Minutes
Servings8
0
Ingredients
1 cup Bowl & Basket Plain Yogurt
3⁄4 cup Bowl & Basket Mayonnaise
2 tsp Chili Powder
2 tsp Garlic Powder
2 tsp Cumin
3 cans Wholesome Pantry Canned Corn
16 oz. Wholesome Pantry Shredded Cheddar Cheese
4 Large Green Onions (chopped)
Wheat Thins (for dipping)
Directions

1. In a large bowl, stir together the yogurt, mayo, chili powder, garlic powder, and cumin.

 

2. Stir in the corn, shredded cheese and green onions.

 

3. Refrigerate for 2 hours or overnight. Drizzle with hot sauce and serve with Wheat Thins Toasted Pita.

 

10 minutes
Prep Time
0 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1 cup Bowl & Basket Plain Yogurt
Bowl & Basket Plain Whole Milk Yogurt, 32 oz
Bowl & Basket Plain Whole Milk Yogurt, 32 oz
$3.19$0.10/oz
3⁄4 cup Bowl & Basket Mayonnaise
Bowl & Basket Real Mayonnaise, 30 fl oz
Bowl & Basket Real Mayonnaise, 30 fl oz
$3.99$0.13/fl oz
2 tsp Chili Powder
Badia Chili Powder, 2.50 oz
Badia Chili Powder, 2.50 oz
$2.79$1.12/oz
2 tsp Garlic Powder
Badia Garlic Powder, 10.5 oz
Badia Garlic Powder, 10.5 oz
$5.99$0.57/oz
2 tsp Cumin
McCormick Gourmet Organic Ground Cumin, 1.5 oz
McCormick Gourmet Organic Ground Cumin, 1.5 oz
On Sale! Limit 4
$3.99 was $4.99$2.66/oz
3 cans Wholesome Pantry Canned Corn
Wholesome Pantry Organic Whole Kernel Corn, 15 oz
Wholesome Pantry Organic Whole Kernel Corn, 15 oz
$1.89$0.13/oz
16 oz. Wholesome Pantry Shredded Cheddar Cheese
Bowl & Basket Finely Shredded Cheddar Jack Cheese, 8 oz
Bowl & Basket Finely Shredded Cheddar Jack Cheese, 8 oz
On Sale! Limit 4
$1.77 was $2.09$0.22/oz
4 Large Green Onions (chopped)
Organic Scallions, 1 each
Organic Scallions, 1 each
$1.49
Wheat Thins (for dipping)
Wheat Thins Hint of Salt Low Sodium Whole Grain Wheat Crackers, 8.5 oz
Wheat Thins Hint of Salt Low Sodium Whole Grain Wheat Crackers, 8.5 oz
$4.00$0.47/oz

Directions

1. In a large bowl, stir together the yogurt, mayo, chili powder, garlic powder, and cumin.

 

2. Stir in the corn, shredded cheese and green onions.

 

3. Refrigerate for 2 hours or overnight. Drizzle with hot sauce and serve with Wheat Thins Toasted Pita.