The Tuned Tuna
The salty taste of tuna works well with mellow hummus in this surprising and nourishing avo-toast recipe. The curry powder gives this dish a big color pop. Garnish it with baby basil or cress for extra color and va-va-voom.
Recipe - ShopRite Corporate
The Tuned Tuna
Prep Time5 Minutes
00Ingredients
1 5 oz. can of tuna in water, drained
2 tbsp. of your favorite hummus
1 tbsp. curry powder (+ extra to sprinkle)
2 slices of good-quality multigrain bread
1 avocado, pit and skin removed, sliced lengthwise
Sea salt
Pepper
To garnish (optional): baby basil leaves or cress
Directions
- In a medium bowl, mix the tuna, hummus and curry powder together. Season to taste.
- Toast the bread and spread the tuna mixture evenly over it.
- Top with avocado slices and baby basil leaves or cress if using. Decorate your toast with a few pinches of curry powder for a jolt of extra color.
5 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Bumble Bee Chunk White Albacore Tuna in Water 5 oz. Can
$1.79$0.36/oz
Sabra Southwest Hummus, 6 oz
On Sale!
$2.49 was $3.49$0.42/oz
McCormick Curry Powder, 1.75 oz
$5.99$3.42/oz
Schmidt Old Tyme 647 Multigrain Bread, 17 oz
On Sale!
$3.99 was $4.59$0.23/oz
Avocado Bag, 5 CT
$3.99$0.80 each
Maldon Sea Salt Flakes, 8.5 oz
$6.49$0.76/oz
Badia Lemon Pepper, 24 oz
$9.99$1.54/oz
Badia Basil Leaves, 4 oz
$3.49$0.87/oz
Directions
- In a medium bowl, mix the tuna, hummus and curry powder together. Season to taste.
- Toast the bread and spread the tuna mixture evenly over it.
- Top with avocado slices and baby basil leaves or cress if using. Decorate your toast with a few pinches of curry powder for a jolt of extra color.