Slow Cooker Buttermilk Mashed PotatoesSlow Cooker Buttermilk Mashed Potatoes
Slow Cooker Buttermilk Mashed Potatoes
Slow Cooker Buttermilk Mashed Potatoes
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Recipe - ShopRite Corporate
SlowCookerButtermilkMashedPotatoes.jpg
Slow Cooker Buttermilk Mashed Potatoes
Prep Time5 Minutes
Servings6
Cook Time240 Minutes
Ingredients
5 lb Bowl & Basket Yukon gold potatoes, peeled, cut into 1-inch chunks
1 1/2 cups Wholesome Pantry chicken broth
1/4 cup Wholesome Pantry butter
1 cup Wholesome Pantry yogurt
1 tsp garlic powder
1 tsp onion powder
1/2 tsp salt
1/4 tsp ground black pepper
1/2 to 1 cup Bowl & Basket buttermilk, warmed
Directions

1. In 4- to 5-quart slow cooker, place potatoes, chicken broth and butter.

 

2. Cover; cook on High heat setting 4 hours to 4 hours 30 minutes or until potatoes are tender.

 

3. Add remaining ingredients except milk. Mash potatoes using potato masher, or beat with electric mixer on low speed until smooth. Do not over mix. Stir in enough buttermilk for desired consistency.

 

4. Cover and keep warm on Low or Warm heat setting until serving time, up to 2 hours. Stir before serving.

 

Sweet Potato Variation: swap in sweet potatoes and stir in a few tsp of browned butter and a sprinkling of sage

 

5 minutes
Prep Time
240 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
5 lb Bowl & Basket Yukon gold potatoes, peeled, cut into 1-inch chunks
Bowl & Basket Yellow Potatoes, 5 lb
Bowl & Basket Yellow Potatoes, 5 lb
$4.99$4.99/5lb
1 1/2 cups Wholesome Pantry chicken broth
Wholesome Pantry Organic Chicken Broth, 32 oz
Wholesome Pantry Organic Chicken Broth, 32 oz
$2.69$0.08/oz
1/4 cup Wholesome Pantry butter
Wholesome Pantry Organic Salted Sweet Cream Butter, 4 count, 16 oz
Wholesome Pantry Organic Salted Sweet Cream Butter, 4 count, 16 oz
2 for $11.99
$6.00 was $6.99$0.37/oz
With Price Plus Club Card
1 cup Wholesome Pantry yogurt
Wholesome Pantry Organic Original Whole Milk Vanilla Yogurt, 32 oz
Wholesome Pantry Organic Original Whole Milk Vanilla Yogurt, 32 oz
$3.49$0.11/oz
1 tsp garlic powder
Badia Garlic Powder, 10.5 oz
Badia Garlic Powder, 10.5 oz
$5.99$0.57/oz
1 tsp onion powder
Badia Onion Powder 9.5 oz
Badia Onion Powder 9.5 oz
$5.49$0.58/oz
1/2 tsp salt
Morton Coarse Kosher Salt, 48 oz
Morton Coarse Kosher Salt, 48 oz
$3.99$0.08/oz
1/4 tsp ground black pepper
McCormick Coarse Ground Black Pepper, 3.12 oz
McCormick Coarse Ground Black Pepper, 3.12 oz
$5.99$1.92/oz
1/2 to 1 cup Bowl & Basket buttermilk, warmed
Bowl & Basket Light Cultured Buttermilk, one quart
Bowl & Basket Light Cultured Buttermilk, one quart
$2.29$0.07/fl oz

Directions

1. In 4- to 5-quart slow cooker, place potatoes, chicken broth and butter.

 

2. Cover; cook on High heat setting 4 hours to 4 hours 30 minutes or until potatoes are tender.

 

3. Add remaining ingredients except milk. Mash potatoes using potato masher, or beat with electric mixer on low speed until smooth. Do not over mix. Stir in enough buttermilk for desired consistency.

 

4. Cover and keep warm on Low or Warm heat setting until serving time, up to 2 hours. Stir before serving.

 

Sweet Potato Variation: swap in sweet potatoes and stir in a few tsp of browned butter and a sprinkling of sage