1. TOP biscuits with spreadable fruit, almond butter, a few apple slices and nuts.
2. HEAT milk in small saucepan on low heat, stirring briskly and constantly with whisk. Remove from heat.
3. POUR coffee into large mug; stir in milk.
4. SERVE with topped biscuits and remaining apple slices.
Recipe Tips: Substitute: Prepare using your favorite flavor of spreadable fruit. Substitute:Prepare using a small pear. Special Extra: For added color, prepare using half EACH of a sliced small red apple and small green apple
Shop Ingredients
Directions
1. TOP biscuits with spreadable fruit, almond butter, a few apple slices and nuts.
2. HEAT milk in small saucepan on low heat, stirring briskly and constantly with whisk. Remove from heat.
3. POUR coffee into large mug; stir in milk.
4. SERVE with topped biscuits and remaining apple slices.
Recipe Tips: Substitute: Prepare using your favorite flavor of spreadable fruit. Substitute:Prepare using a small pear. Special Extra: For added color, prepare using half EACH of a sliced small red apple and small green apple