Barbecue Pork Nachos

Recipe - ShopRite Corporate

Prep Time10 Minutes

Servings4

Cook Time5 Minutes

Ingredients

Mission® Rounds Tortilla Chips

1 1⁄4 cup Prepared shredded barbecue pork

1⁄2 cup Pinto beans drained and rinsed (12 oz. can)

1⁄2 tsp. Chili powder

1⁄2 tsp. Cumin

1⁄4 tsp. Garlic powder

1 cup Shredded cheddar cheese

1 small Jalapeño, sliced

4 slices Cooked bacon, crumbled

Chopped tomato, topping

Chopped avocado, topping

Chopped white onion, topping

Chopped cilantro, topping

Sour cream, topping

Directions

1. Heat oven to 350ºF. In small saucepan heat pork, beans, chili powder, cumin and garlic powder.

2. Place chips in oven-proof 10-inch skillet or on baking sheet with sides. Top with pork mixture, cheese, jalapeño slices and bacon. Bake 5 minutes or until cheese is melted.

3. Serve with toppings on Mission® Rounds Tortilla Chips.

10 minutes

Prep Time

5 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

Mission® Rounds Tortilla Chips

Takis Guacamole Tortilla Chips, 9.9 oz

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$4.69$0.47/oz

1 1⁄4 cup Prepared shredded barbecue pork

Curly's Bold & Spicy Barbecue Sauce with Pulled Pork, 16 oz

Add Curly's Bold & Spicy Barbecue Sauce with Pulled Pork, 16 oz to Favorites.Add Curly's Bold & Spicy Barbecue Sauce with Pulled Pork, 16 oz to Favorites.

$6.49$0.41/oz

1⁄2 cup Pinto beans drained and rinsed (12 oz. can)

Wholesome Pantry Organic Pinto Beans, 15.5 oz

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$1.49$0.10/oz

1⁄2 tsp. Chili powder

Badia Chili Powder, 2.50 oz

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$2.99$1.20/oz

1⁄2 tsp. Cumin

McCormick Gourmet Organic Cumin Seed, 1.37 oz

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$6.99$5.10/oz

1⁄4 tsp. Garlic powder

Badia Garlic Powder, 10.5 oz

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$6.29$0.60/oz

1 cup Shredded cheddar cheese

Kraft Shredded Fat Free Cheddar Natural Cheese, 7 oz

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$3.59$0.51/oz

1 small Jalapeño, sliced

Jalapeno Pepper, 1 ct, 4 oz

Add Jalapeno Pepper, 1 ct, 4 oz to Favorites.Add Jalapeno Pepper, 1 ct, 4 oz to Favorites.

$0.50 avg/ea$0.12/oz

4 slices Cooked bacon, crumbled

Hormel Black Label Natural Hardwood Smoke Microwave Ready Original Bacon, 4 count, 12 oz

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$11.49$0.96/oz

Chopped tomato, topping

Jersey Red Tomato, 1 ct, 8 oz

Add Jersey Red Tomato, 1 ct, 8 oz to Favorites.Add Jersey Red Tomato, 1 ct, 8 oz to Favorites.

$1.50 avg/ea$0.19/oz

Chopped avocado, topping

Organic Hass Avocado, 1 each

Add Organic Hass Avocado, 1 each to Favorites.Add Organic Hass Avocado, 1 each to Favorites.

$1.99

Chopped white onion, topping

White Onion, 1 ct, 13 oz

Add White Onion, 1 ct, 13 oz to Favorites.Add White Onion, 1 ct, 13 oz to Favorites.

$1.21 avg/ea$1.49/lb

Chopped cilantro, topping

Organic Cilantro, 1 each

Add Organic Cilantro, 1 each to Favorites.Add Organic Cilantro, 1 each to Favorites.

$1.99

Sour cream, topping

Bowl & Basket Sour Cream, 24 oz

Add Bowl & Basket Sour Cream, 24 oz to Favorites.Add Bowl & Basket Sour Cream, 24 oz to Favorites.

$3.49$0.15/oz

Directions

1. Heat oven to 350ºF. In small saucepan heat pork, beans, chili powder, cumin and garlic powder.

2. Place chips in oven-proof 10-inch skillet or on baking sheet with sides. Top with pork mixture, cheese, jalapeño slices and bacon. Bake 5 minutes or until cheese is melted.

3. Serve with toppings on Mission® Rounds Tortilla Chips.