Duncan Hines Milk Chocolate Brownie Mix Family Size, 18 oz
4 for $5.00

Duncan Hines Duncan Hines Milk Chocolate Brownie Mix Family Size, 18 oz, 18 Ounce

4 for $5.00
$1.25was $1.69
$0.07/oz
No High Fructose Corn Syrup No High Fructose Corn Syrup
Low Sodium Low Sodium
Kosher Certified Kosher
View nutritional information

Sale Information

4 for $5.00Sales price valid from 11/24/2024 until 11/30/2024

Ingredients

Sugar, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Cocoa Powder Processed with Alkali, Less than 2% of: Dextrose, Salt, Natural and Artificial Flavor, Sodium Bicarbonate, Wheat Starch
Product Number: 00644209405565

100cal

Calories

1.5g

Total Fat

15g

Total Sugars

65mg

Sodium

Nutrition Facts

20Per recommended serving 1/20 package (26g) Per 1/20 dry mix
serving size
26 gram
Amount Per Serving

Calories

100
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol0mg
0 %

Sodium65mg
3 %

Total Carbohydrate22g
8 %

Dietary Fiber0g
0%
Total Sugars15g
Added Sugars15g
30%

Protein1g
0 %

Vitamin D0μg
0 %

Calcium0mg
0%

Iron1mg
6 %

Potassium0mg
0 %

Thiamin0.04mg
4%
Riboflavin0.03mg
2%
Niacin0.4mg
2%
Folate24μg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

productAttributes.Preparation & Usage

You will need: 2 large eggs 3 tablespoons water 2/3 cup vegetable oil Do not eat raw batter. Baking instructions: See side of box for ingredient swaps Step 1. Prep Preheat oven to 350°F. Spray bottom of pan with Pam®. Step 2. Mix Stir brownie mix, oil, egg and water together in a large bowl until well blended, about 50 strokes. Spread into greased pan and bake immediately. Step 3. Bake Bake on rack in center of oven following chart below. *Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. For cake-like brownies: Use 3 eggs. Mix according to the directions in step 2 and bake according to chart below. High altitude (over 3,500 ft): Preheat oven to 350°F. Stir 2 tablespoons flour into brownie mix. Mix according to the directions in step 2. Bake at 350°F. 13 x 9 inch pan 25 to 27 minutes. Pan size: 8 x 8 inch; Bake time: 36-40 min Pan size: 9 x 9 inch; Bake time: 27-30 min Pan size: 9 x 13 inch; Bake time: 20-23 min Quick tip Refrigerate brownies for 30 minutes before cutting for the neatest squares Tip: Top with frosting & sprinkles after baking! For extra fudgy & moist brownies, bake in an 8 x 8 pan. Try these ingredient swaps! Replace 3 tablespoons water with: 3 tablespoons dairy or plant-based milk Replace 2/3 cup vegetable oil with: 2/3 cup refined coconut oil Replace 2 large eggs with: 1/2 cup unsweetened applesauce

productAttributes.Features

Thick and fudgy

Sale Information

4 for $5.00Sales price valid from 11/24/2024 until 11/30/2024
Product Number: 00644209405565

Ingredients

Sugar, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Cocoa Powder Processed with Alkali, Less than 2% of: Dextrose, Salt, Natural and Artificial Flavor, Sodium Bicarbonate, Wheat Starch

100cal

Calories

1.5g

Total Fat

15g

Total Sugars

65mg

Sodium

Nutrition Facts

20Per recommended serving 1/20 package (26g) Per 1/20 dry mix
serving size
26 gram
Amount Per Serving

Calories

100
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol0mg
0 %

Sodium65mg
3 %

Total Carbohydrate22g
8 %

Dietary Fiber0g
0%
Total Sugars15g
Added Sugars15g
30%

Protein1g
0 %

Vitamin D0μg
0 %

Calcium0mg
0%

Iron1mg
6 %

Potassium0mg
0 %

Thiamin0.04mg
4%
Riboflavin0.03mg
2%
Niacin0.4mg
2%
Folate24μg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.