Beef (218)

USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $30.56 avg/ea

Sold in a package of 2. Each package weights between 4 - 5 lbs.

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

Ground Beef, 85% Lean, Family Pack, $13.72 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack 2.5 - 3 lbs

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.09 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack weighs between 1 -1.5 lbs.

Ground Beef 90% Lean, $7.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

Home Chef Studio Skirt Steak , 8 oz, $11.00

CAB 8oz. Skirt Steak, Fresh Butcher Cut- Chef Inspired

USDA Choice Beef Bone-In, New York Strip Steak, Thin Cut, 1 pound, $15.49 avg/ea

Package consists of 2 to 3 steaks, sliced at 1/2 inch, weight .75 to 1.25/lb.

Fresh Whole Beef Tenderloin, $120.95 avg/ea

Whole tenderlion in cyrovac. On average whole tenderloins are 5 to 6/lbs.

Meat Loaf Mix - Ground Beef, Pork, & Veal, $6.86 avg/ea

Mix of Ground Beef/Pork/Veal, Ground Fresh Daily, Avg pack 1 - 1.5/lbs.

Summit Ridge Ranch Family Pack Meatloaf Mix, $5.49

SUMMIT RIDGE RANCH BUTCHERS BLEND MEATBALL AND MEATLOAF MIX FRESH GROUND BEEF, PORK AND VEAL, FAMILY PACK.

Certified Angus Beef Eye Round Roast, 2 pound, $16.98 avg/ea

Roasts are on avg to 2 to 2.5 lbs. Specify if you would like a larger roast, up to 6 lbs.

Certified Angus Beef, New York Strip Steak, Boneless, $16.99 avg/ea

Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb. Please specify in the comments if you would like thicker cuts.

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $6.99

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz All Natural* *Minimally Processed

Certified Angus Beef, T-Bone Steak, $15.99 avg/ea

1 steak per package, cut at 3/4 inch thick, weighs between .75 to 1.25-lb ea. Please specify in the comments if you would like thicker cuts.

Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz, $7.99

Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz

Certified Angus Beef, Boneless Chuck Roast, $13.48 avg/ea

An average roast weighs between 2 - 2.5-lbs. If you would like a larger one (Max of 8 lbs) please specify in the comments.

Nature's Reserve Grass Fed Beef, Inside Skirt Steak, $6.39 avg/ea

Grass Fed Beef. Package weighs .50 to 1 lb. on average.

Certified Angus Beef, Top Round London Broil, $14.98 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on avg are 2 lbs.

Filet Mignon - Boneless Tenderloin Steak, 1 pound, $24.99 avg/ea

2 Fillets per package, cut 1.25 thick. On avg each package is 1/lb.

USDA Choice Beef Loin, T-bone Steak, $14.99 avg/ea

1 steak per package, cut at 3/4 inch thick, weighs between .75 to 1.25-lb ea. Please specify in the comments if you would like thicker cuts.

Certified Angus Beef Flank Steak, $22.38 avg/ea

Package weighs between 1.5 - 1.75 lbs.

Certified Angus Prime Beef Boneless Sirloin Steak, 0.9 pound, $8.09 avg/ea

Each steak is around .75 to 1-lb ea, Cut 1/2 - 3/4 inch thick. Specify if you want thicker cuts.

USDA Choice Beef, Top Round, London Broil, $13.98 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on avg are 2 lbs.

USDA Choice Beef, Boneless, Chuck Roast, $12.35 avg/ea

An average roast weighs between 2 - 2.5-lbs. If you would like a larger one (Max of 8 lbs) please specify in the comments.

Home Chef Studio Boneless Filet , 8 oz, $25.00

PRIME 8oz. Filet, Fresh Butcher cut- Chef Inspired

Certified Angus Beef, Sirloin Steak, Boneless Loin, $6.79 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

Grass Run Farms 85% Lean 15% Fat Ground Beef, 16 oz, $7.99

Simply put, it's good for you, the animals and our land. Our farmers and ranchers raise cattle the way generations before them raised cattle, producing nutritious and delicious American beef. Grass Run Farms cattle are free to roam and graze serene pastures and never given antibiotics or hormones. Taste the Goodness of grass fed beef. Taste the Difference of Grass Run Farms.

Certified Angus Beef, Petite Sirloin Fillet, $9.49 avg/ea

Each package consists of 2 to 3 steaks, sliced at 1/2 inch. Weight is on avg .75 to 1.25/lbs.

Home Chef Studio Tomahawk Steak, 1 each, $60.00

PRIME 40oz. Tomahawk Steak, Fresh Butcher cut- Chef Inspired

USDA Choice Beef, Sirloin Steak, Boneless Loin, $6.99 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.