Product Detail

Sushi Nori is dried and roasted seaweed used to wrap rice when making sushi. Not only is it rich in 'natural umami' flavor, it can be used in many ways beyond traditional sushi rolls! It's delicious simply torn into strips and used in salads or noodle dishes. Or try it as a simple hand roll, poke bowl or even japanese rice balls. Blue Dragon Sushi Nori is made in South Korea, a region that is known for the high quality of its Nori. Meets the Non-GMO Project Standards for avoiding genetically modified or bioengineered materials.

Product Detail

Sushi Nori is dried and roasted seaweed used to wrap rice when making sushi. Not only is it rich in 'natural umami' flavor, it can be used in many ways beyond traditional sushi rolls! It's delicious simply torn into strips and used in salads or noodle dishes. Or try it as a simple hand roll, poke bowl or even japanese rice balls. Blue Dragon Sushi Nori is made in South Korea, a region that is known for the high quality of its Nori. Meets the Non-GMO Project Standards for avoiding genetically modified or bioengineered materials.

Preparation & Usage

How to Roll Sushi: 1: Place Blue Dragon Sushi Nori over a bamboo mat and spread approximately 1 cup of Sushi Rice evenly over two-thirds of the Nori. 2: Place your choice of ingredients a little off centre (eg. cucumber, cooked prawns). 3: Start to roll the mat lightly folding the ingredients into the centre. 4: Wrap with the mat and press lightly with both hands. 5: Remove the roll from the mat and slice with a lightly moistened knife.

Features

No added flavor, colors, preservatives

Contains only 100% roasted seaweed sheets

Gluten free

Suitable for vegans

No MSG

Contains 10 sheets