Product Detail

The Story of Single-Origin Sumatra Grown on a lush Indonesian Island, this spicy coffee is truly one of a kind. We fell in love with Sumatran coffee in 1971, and it's been one of our most treasured offerings ever since. The taste is distinctive and unmistakable-strikingly bold and full-bodied with rich herbals, rustic spice notes and a muted acidity. Starbucks FlavorLock™ packaging guarantees the fresh flavor of our coffees.

Brand Information

The Starbucks® Roast Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles— Starbucks® Blonde Roast, Medium and Dark—so finding your favorite is easy.

Product Detail

The Story of Single-Origin Sumatra Grown on a lush Indonesian Island, this spicy coffee is truly one of a kind. We fell in love with Sumatran coffee in 1971, and it's been one of our most treasured offerings ever since. The taste is distinctive and unmistakable-strikingly bold and full-bodied with rich herbals, rustic spice notes and a muted acidity. Starbucks FlavorLock™ packaging guarantees the fresh flavor of our coffees.

Preparation & Usage

Brew Great Coffee With the four fundamentals: Proportion 2 tbsp (10 g) coffee per 6 fl oz (180 mL) water Grind Pre-ground coffee is perfect for coffee brewers and pour overs Water Fresh and filtered Freshness Seal bag tightly and store at room temperature

Features

Notes of Rich Herbs & Rustic Spice

100% Arabica Coffee

Kosher - P