Product Detail

Make baking a piece of cake. We've reformulated our unbleached cake flour to be even better than before. Improved for better texture, our cake flour yields higher-rising, tender cakes with a fine, moist crumb. It's a baking essential you can rely on every time. Other national brands of cake flour use the chemical action of added bleach to produce cakes with an ultra-fine (almost crumbly) texture, and artificially white color. But our cake flour offers the benefits of unbleached flour with the performance characteristics needed for high-quality cakes. The result? A flour blend that produces a medium-fine texture cake, moist and flavorful, with absolutely no added chemicals. Comes with four easy recipe variations on the box, perfect for all level of bakers. 7% protein content. Certified kosher. Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every one of you has the very best baking experience possible.

Brand Information

Our Quality Promise Flour this good doesn't happen by accident. With expertise and experience from field to bag, we craft our flour with care and a commitment to help you bake your best. Quality & Consistency Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards - the strictest in the industry. Never Bleached, Never Bromated® Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American Grown We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States.

Product Detail

Make baking a piece of cake. We've reformulated our unbleached cake flour to be even better than before. Improved for better texture, our cake flour yields higher-rising, tender cakes with a fine, moist crumb. It's a baking essential you can rely on every time. Other national brands of cake flour use the chemical action of added bleach to produce cakes with an ultra-fine (almost crumbly) texture, and artificially white color. But our cake flour offers the benefits of unbleached flour with the performance characteristics needed for high-quality cakes. The result? A flour blend that produces a medium-fine texture cake, moist and flavorful, with absolutely no added chemicals. Comes with four easy recipe variations on the box, perfect for all level of bakers. 7% protein content. Certified kosher. Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every one of you has the very best baking experience possible.

Preparation & Usage

For Consistent Results We recommend weighing ingredients. 1 cup of unbleached cake flour = 120g

Features

Higher-rising, tender cakes with a fine, moist crumb

No bleach, no bromate, and no artificial preservatives of any kind

Quality and consistency standards: the strictest in the industry

100% American grown and milled

King Arthur Baking Company, America's oldest flour company, is 100% employee-owned, a founding B Corporation, and the nation's premier baking resource

100% Employee Owned

Never Bleached

Yields a Tender Crumb

Raise Your Flour IQ

Kosher