Cart .
Fresh Australian Lamb Chop, Rib, $19.99 avg/ea
Fresh Australian Lamb Chop, Rib
Fresh Australian Lamb Chop, Shoulder Round Bone, $7.49 avg/ea
Fresh Australian Lamb Chop, Shoulder Round Bone
Fresh Australian Lamb Loin Chop, thin sliced, $13.99 avg/ea
Fresh Australian Lamb Loin Chop, thin sliced
Fresh Australian Lamb Loin Chops, Bone In, $10.99 avg/ea
Fresh Australian Lamb Loin Chops, Bone In
Fresh Australian Lamb Rib Chop, Thin Sliced, $21.99 avg/ea
Fresh Australian Lamb Rib Chop, Thin Sliced
Fresh Australian Lamb Shoulder Blade Chop, $6.99 avg/ea
Fresh Australian Lamb Shoulder Blade Chop
Fresh Lamb Ground, 1 pound, $11.99 avg/ea
Average package weight ranges from 1 to 1.5 lbs.
Nature's Reserve Boneless 1/2 Leg of Lamb, 2.8 pound, $25.17 avg/ea
Nature's Reserve Boneless 1/2 Leg of Lamb, 2.8 pound
Nature's Reserve French Rack of Lamb, 2 pound, $31.98 avg/ea
Nature's Reserve French Rack of Lamb, 2 pound
Nature's Reserve Grass Fed Lamb Neck for Stewing, $4.79 avg/ea
Nature's Reserve Grass Fed Lamb Neck for Stewing
Nature's Reserve Semi Boneless Lamb Leg, 6-7 pounds, $53.53 avg/ea
Nature's Reserve Semi Boneless Lamb Leg, 6-7 pounds
USDA Choice American Shoulder Lamb Chops - Blade, $7.99 avg/ea
USDA Choice American Shoulder Lamb Chops - Blade