Beef (281)

USDA Choice Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $45.35 avg/ea

Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.

USDA Choice Beef Loin, Porterhouse Steak, Family Pack, 3 pound, $36.98 avg/ea

2 - 3 steaks per package, Cut 3/4 inch. Each package weighs 2 - 3 lbs. on average, but can be cut thicker, please specify in your comments.

USDA Choice Beef Loin, T-Bone Steak, Family Pack, $51.77 avg/ea

Each package consists of 2 - 3 steaks, cut 3/4 inch thick. Avg weight is 3 - 4/lbs.

Certified Angus Beef Rib Roast, 1st Cut, 1 RIB, 2.75 pound, $49.47 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.09 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack weighs between 1 -1.5 lbs.

80% Lean Ground Beef, $6.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

USDA Choice Beef New York Strip Steak, Bone-In, 2.5-3 pound, $29.58 avg/ea

Each pkg contains 2 steak, cut at 1 inch. Each pkg weighs approx 2 lbs.

Ground Beef 90% Lean, $7.36 avg/ea

Ground Fresh Daily, Average package weighs 1 - 1.5 lbs.

Meat Loaf Mix - Ground Beef, Pork, & Veal, $6.86 avg/ea

Mix of Ground Beef/Pork/Veal, Ground Fresh Daily, Avg pack 1 - 1.5/lbs.

USDA Choice Beef, Sirloin Steak, Boneless Loin, $6.99 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

Certified Angus Prime Beef Prime Rib Roast, Center Cut, 1 RIB, 2.75 pound, $72.85 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.

Certified Angus Beef, Sirloin Steak, Boneless Loin, $6.79 avg/ea

Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $30.56 avg/ea

Sold in a package of 2. Each package weights between 4 - 5 lbs.

USDA Choice Beef Bone-In, New York Strip Steak, 2 pound, $19.98 avg/ea

Product Marketing - Each pkg contains 2 steaks, cut at 3/4 inch. Each pkg weighs approx. 2 lbs. Please specify in the comments if you would like thicker cuts.

Ground Beef, 85% Lean, Family Pack, $13.72 avg/ea

85% Lean / 15% Fat. Ground Fresh Daily, Avg pack 2.5 - 3 lbs

Filet Mignon - Boneless Tenderloin Steak, 1 pound, $24.99 avg/ea

2 Fillets per package, cut 1.25 thick. On avg each package is 1/lb.

Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz, $6.49

All Natural* *Minimally Processed

Certified Angus Beef, 80% Lean Ground Patties, $7.66 avg/ea

Ground Fresh Daily, 4 patties per package. Each package weighs on average 1 to 1.5 lbs.

USDA Choice Beef Bone-In Rib Steak, 0.9 pound, $15.29 avg/ea

Each steak weighs between .75 to 1-lb each, cut at 3/4 inch thick. Specify if you want thicker cuts.

USDA Choice Beef New York Strip Steak, Boneless, $10.99 avg/ea

Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb., but can be cut thicker, please specify in your comments.

Beef Kidneys, 0.8 pound, $1.35 avg/ea

Each package weighs on average .75 to 1/lbs.

Certified Angus Prime Beef Top Round London Broil, 2 pound, $13.98 avg/ea

Packages are cut 1.5 to 2 inches thick. And are on average are 2 lbs.

Certified Angus Beef Rib Steak, Bone-In, $13.49 avg/ea

Each steak on avg is .75 lb. and cut at 3/4 inch thick. Please specify in the comments if you would like thicker cuts.

Prepacked 93% Lean Ground Beef, 1.3 pound, $7.79 avg/ea

Package is on avg 1.3/lbs.

Nature's Reserve Grass Fed Beef, Inside Skirt Steak, $6.39 avg/ea

Grass Fed Beef. Package weighs .50 to 1 lb. on average.

USDA Choice Beef, Chuck Stew, Family Pack, $22.07 avg/ea

Each package weighs between 3 - 3.5/lbs. of chuck meat cut for stew.

USDA Choice Beef, Boneless Sirloin Tip Steak, $5.09 avg/ea

Each package is on avg. 1/2 to 3/4 pound. And cut at 1/2 to 3/4 inch thick.

USDA Choice Beef, Boneless Sirloin Tip London Broil, $6.49 avg/ea

Each package is on avg. 1/lb. and cut at 1 1/2 to 2 inches thick.

USDA Choice Beef, Porterhouse Steak, $14.99 avg/ea

Each steak weighs between .75 to 1-lb ea., cut at 3/4 inch thick.