Beef (202)

USDA Choice Center Cut Rib Roast - 2 Rib Order Minimum, $27.97 avg/ea

USDA Choice Center Cut Rib Roast

Fresh Family Pack, 80% Lean Ground Beef, 3.5 pound, $15.72 avg/ea

80% Lean / 20% Fat. Ground Fresh Daily, Avg pack 3 lbs

85% Lean Ground Beef, Family Pack, $13.72 avg/ea

85% Lean Ground Beef, Family Pack

Nature's Reserve Australian Beef Uncured Corned Beef Brisket, Average 3.1 pounds, $21.67 avg/ea

Grass Fed Beef. Package weights vary (2.75 - 3.50 lbs.) You will be charged accordingly.

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.09 avg/ea

Freshly Ground Beef, 85% Lean, 1.5 pound

Certified Angus Beef Center Cut Rib Roast - 2 Rib Order Minimum, $33.57 avg/ea

Certified Angus Beef Center Cut Rib Roast

USDA Choice Beef Round London Broil, Twin Pack, 4.5 pound, $22.46 avg/ea

Sold in a package of 2. Each package weights between 4 - 5 lbs.

80% Lean Ground Beef, $6.36 avg/ea

80% Lean Ground Beef

Meat Loaf Mix - Ground Beef, Pork, & Veal, $7.49 avg/ea

Meat Loaf Mix - Ground Beef, Pork, & Veal

USDA Choice Beef Bone-In Rib Steak, 0.9 pound, $11.69 avg/ea

USDA Choice Beef Bone-In Rib Steak, 0.9 pound

Certified Angus Beef 1st Cut Rib Roast - 2 Rib Order Minimum, $36.37 avg/ea

Certified Angus Beef 1st Cut Rib Roast

USDA Choice Beef, Top Round, London Broil, $10.38 avg/ea

USDA Choice Beef, Top Round, London Broil

USDA Choice Boneless Beef, Bottom Round Roast, $15.73 avg/ea

USDA Choice Boneless Beef, Bottom Round Roast

Certified Angus Beef Prime Center Cut Rib Roast - 2 Rib Order Minimum, $53.17 avg/ea

Certified Angus Beef Prime Center Cut Rib Roast

93% Lean Ground Beef, $7.74 avg/ea

93% Lean Ground Beef

USDA Choice Boneless Beef, Eye Of Round Roast, $17.98 avg/ea

USDA Choice Boneless Beef, Eye Of Round Roast

Certified Angus Prime Beef, Twin Pack London Broil, $17.97 avg/ea

Certified Angus Prime Beef, Twin Pack London Broil

Fresh Whole Beef Tenderloin, $109.95 avg/ea

Fresh Whole Beef Tenderloin

USDA Choice Beef Round Stew Meat, $5.99 avg/ea

USDA Choice Beef Round Stew Meat

USDA Choice Beef, Chuck Stew, Family Pack, $25.32 avg/ea

USDA Choice Beef, Chuck Stew, Family Pack

USDA Choice 1st Cut Rib Roast - 2 Rib Order Minimum, $30.77 avg/ea

USDA Choice 1st Cut Rib Roast

USDA Choice Beef Top Round Brasciole, 0.8 pound, $6.39 avg/ea

USDA Choice Beef Top Round Brasciole, 0.8 pound

USDA Choice Beef, Flank Steaks, $19.49 avg/ea

USDA Choice Beef, Flank Steaks

Nature's Reserve Grass Fed Beef Boneless Rib Eye Steak, Thin Sliced, $16.24 avg/ea

Nature's Reserve Grass Fed Beef Boneless Rib Eye Steak, Thin Sliced

Fresh Beef Oxtails, $12.64 avg/ea

Fresh Beef Oxtails

USDA Choice Beef, Chuck Stew Meat, $7.99 avg/ea

USDA Choice Beef, Chuck Stew Meat

Certified Angus Beef Ground, 80% Lean, Family Pack, 3 pound, $14.97 avg/ea

Certified Angus Beef Ground, 80% Lean, Family Pack, 3 pound

USDA Choice Beef, Tenderloin Steaks, $22.99 avg/ea

USDA Choice Beef, Tenderloin Steaks

USDA Choice Beef, Skinned Outside Skirt Steak, $18.69 avg/ea

USDA Choice Beef, Skinned Outside Skirt Steak

USDA Choice Whole Peeled Beef Tenderloin, 8 pound, $159.92 avg/ea

USDA Choice Whole Peeled Beef Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.