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Boar's Head Hot Uncured Capocollo, $18.99/lb
A traditional uncured Italian meat specialty, the flavor of Boar's Head Hot Capocollo is enhanced with hot Italian spices and patient aging.
Hormel Original Pepperoni, 6 oz, $5.49
The mouthwatering taste of HORMEL Pepperoni is crafted using only the best, highest-quality meat and spices. HORMEL Pepperoni is the perfect addition for any eating occasion- pizza, salads, pasta, or snacking. Zest up your next meal by creating pepperoni nachos, bagels, pizza dip, pizza roll ups, or quesadillas! All trademarks, logos, and images are owned by Hormel Foods Corporation, its subisdiaries, and affiliates. © Hormel Foods, LLC.
Boar's Head Prosciutto Riserva Stradolce, $16.99/lb
A domestic dry cured specialty with an Italian heritage, Boar's Head Prosciutto Riserva Stradolce has a velvety smooth texture that melts in the mouth.
Boar's Head Prosciutto di Parma, $23.99/lb
An age old tradition passed on from generation to generation, Boar's Head Prosciutto Di Parma bears the Ducal Crown certifying it is crafted under strict quality controls in Parma, Italy, from specially bred pigs. Just sea salt, air and time give this prosciutto its fragrant and delicate buttery sweet taste.
Boar's Head Uncured Capocollo, $20.99/lb
A traditional uncured Italian meat specialty made from pork shoulder. Boar's Head Uncured Capocollo is enhanced with subtle Italian seasonings and slowly aged in a natural casing.
Campesino Cooked Salami, $7.39
Crafted with care in 1969, this irresistible meat delicacy has since become an essential part of Dominican cuisine. Though once limited to a specific audience, its popularity has since spread to various ethnic communities, allured by its distinctive blend of pork, turkey, and beef. Wrapped in a black casing, this iconic meat product is a symbol of premium quality and affordability, unmatched by its competitors. Its unwavering popularity is a testament to its enduring legacy, spanning over four decades of delivering an authentic and delicious flavor to its devoted fans. Join the many who have indulged in this savory treat and experience the taste of tradition.
