Red Star Active Dry Yeast, 4 oz
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Ingredients
Yeast, Sorbitan MonostearateBrand Information
A Tradition in Family Baking
Preparation & Usage
Approximately 2 1/4 tsp. equal one 1/4 oz. yeast packet. Traditional Method: Dissolve 2 1/4 tsp. yeast in 1/4 cup warm water (110-115°F). Add 1/2 tsp. sugar. Wait 5-10 minutes for mixture to foam (proof). Mixer Method: Blend yeast with flour and other dry ingredients. Use liquids warmed to 120-130°F. Bread Machine Method: Use liquids at 80°F.
Features
Gluten Free
0 calories, fat and sodium
For Traditional Baking & Bread Machines
Kosher - Parve
Sale Information
Ingredients
Yeast, Sorbitan MonostearateLegal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.