Preparation & Usage

1. Hand wash all parts separately with mild detergent and warm water. Do not put any pieces in the dishwasher. 2. Carefully fill the pitcher with cold or hot water to desired level. 3. Add ¾ cup of coarse ground coffee to the stainless steel mesh filter and place the lid onto the mesh filter. 4. Place the mesh filter and lid into the pitcher and allow the coffee to steep for 12-24 hours in the refrigerator. 5. Once you are done steeping, remove the mesh filter and replace it with the second, smaller filter and lid. The 2nd filter helps to remove any remaining sediment and allows for a smoother tasting coffee. 6. Each cup of cold brew coffee should be diluted with equal parts of water or milk before enjoying. Care & cleaning Use warm water and a mild detergent to wash each piece thoroughly after use. Rinse all detergent off and allow each piece to dry separately. Allow each piece to dry completely before storing away. Do not put any pieces in the dishwasher. Do not use steel wool or abrasive cleaners or tools on any piece of this product. This product is hand wash only.

Features

Cold brew with stainless steel filters

Total capacity 50 ounces

Hand wash

Food safe

Makes 5 cups 8oz servings

Secure fit lid for brewing

Additional fine mesh filter for smoother taste

Stainless steel fine mesh filter

Easy grip silicone sleeve