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McCormick Garlic Powder, 5.37 oz, $8.69
McCormick Garlic Powder is always made from fresh, whole garlic cloves that have been dried and ground. It brings smooth, balanced warmth and complexity to savory dishes like soups, stews, stir-fries, rubs, sauces and marinades. Garlic powder makes it easy to bring garlic's rich essence to any recipe. Its flavor is mellower and deeper than raw garlic, yet equally robust. Powdered garlic disperses completely and evenly into your dishes. Garlic is an essential seasoning in so many cuisines, including Italian, Greek, Chinese, Korean and Mexican. Any dish with ground beef- meatballs, meatloaf, chili, burgers, tacos- is a great candidate for garlic powder. Use 1/4 tsp. garlic powder in place of 1 clove of fresh garlic.
Cento All Natural Garlic Powder, 3.25 oz, $2.49
Cultivated in the Mediterranean for centuries, garlic was considered a protective herb today. It is finely ground and added to many stews, vegetables and meat dishes. Excellent for garlic bread and on pizza.
McCormick Gourmet California Lemon Peel, 1.5 oz, $7.89
The dried peel of California lemons adds zesty lemon flavor to desserts, marinades and seafood. In recipes, use as an equal substitute for fresh peel.
Badia Garlic Powder, 10.5 oz, $5.99
A pantry basic, Badia Garlic Powder. Conveniently packed and stored, Badia Garlic Powder is a must-have in the spice cabinet. An indispensable and versatile ingredient that can be used on many different food preparations, from steak, to chicken, fish, shellfish, casseroles, salad dressings, soups, eggs, vinaigrettes, to burgers and stews. Sprinkle Badia Garlic Granulated on your pizza and avocado salad for an incredible twist! This convenient package will keep the garlic fresh and is easy to use and store. Badia Garlic Powder is prepared from garlic and has all the flavor and aroma. This versatile pantry staple is an ingredient that will add all the flavor to many different dishes, from the foodie to the cook, Badia Garlic Powder is a must!nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
McCormick Gourmet Organic Fennel Seed, 1 oz, $5.99
While fennel seed is native to the Mediterranean, it's known across the globe as a natural digestive aid and breath freshener. But that's only part of the appeal of the green-yellow, anise-scented seeds. Use the whole seeds in baking on homemade seeded crackers. Mediterranean cooks often use it in vegetables and fish and shellfish dishes. Fennel seed pairs well with meat, especially lamb and pork- first crush the seeds before adding to a marinade or spice rub. To release the seed's fragrant oils, toast in a dry skillet before using.
McCormick Garlic Salt, 41.25 oz, $11.99
McCormick Garlic Salt is an instant flavor booster that savvy cooks count on in the kitchen. It's delicious in stir-fries, sauces, casseroles, soups, stews and marinades. We start with whole heads of fresh garlic, which are dried and ground before blending with a touch of garlic oil and pure salt. The drying process mellows the flavor of raw garlic and adds a subtle sweetness. The result is a savory seasoning for meat, chicken or seafood. It also makes a great base for dry rubs for barbecued ribs or steaks. Add garlic salt to dips, potatoes, vegetables, pasta, eggs, dressings, salsas and more. Use as an all-purpose seasoning anywhere you'd use regular salt and want to punch up the flavor. Keep one by the stove and one at the table.
Badia Eucalyptus, .5 oz, $1.29
The characteristic aroma of Eucalyptus is obtained by pouring boiling water over the leaves.nnTo make eucalyptus tea simply take a half teaspoon of cut Badia Eucalyptus Leaves and pour one cup of boiling water over the dried leaves, cover and steep for 10 minutes, then strain. Sweeten with honey or cinnamon to taste.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday kitchen needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Lawry's Garlic Powder, 5.5 oz, $7.99
With coarse ground garlic and just a touch of parsley, Lawry's Garlic Powder Coarse Ground with Parsley is a versatile kitchen staple, perfect for adding a delicious pop of flavor to a variety of recipes. Now you can enjoy garlic taste without the mess and short shelf life of garlic cloves. This convenient, tasty powder is ideal for soups, and you can always add a pinch when you're cooking vegetables. Simply use ¼ teaspoon of garlic powder in place of one medium clove to easily season meats, stews and more. It's also a nice touch on top of hot buttered rolls.
McCormick Dill Weed, 0.3 oz, $7.29
McCormick® Dill Weed is the dried feathery leaves of a plant in the parsley family, from which we also get dill seed. The herb brings sweet, bright flavor to poultry, fish, potatoes and sauces. Our dill weed is dried with hours of harvest to retain fresh herby flavor and bright green color. It is best in dishes which require little or no cooking, like cucumber salad, yogurt sauces and cream cheese spread for bagels. Stir dill weed along with your favorite spices into sour cream for a quick & easy vegetable dip. Whisk into dressings for potato, pasta, shrimp and green salads, or marinades for seafood and chicken. Add to pickling spices for homemade pickles. Dill weed's mild flavor is a natural for quick-cooking salmon and steamed vegetables.
McCormick Garlic Salt, 9.5 oz, $6.99
McCormick Garlic Salt is an instant flavor booster that savvy cooks count on in the kitchen. It's delicious in stir-fries, sauces, casseroles, soups, stews and marinades. We start with whole heads of fresh garlic, which are dried and ground before blending with a touch of garlic oil and pure salt. The drying process mellows the flavor of raw garlic and adds a subtle sweetness. The result is a savory seasoning for meat, chicken or seafood. It also makes a great base for dry rubs for barbecued ribs or steaks. Add garlic salt to dips, potatoes, vegetables, pasta, eggs, dressings, salsas and more. Use as an all-purpose seasoning anywhere you'd use regular salt and want to punch up the flavor. Keep one by the stove and one at the table.
McCormick Gourmet Garam Masala Blend, 1.7 oz, $5.99
Our Garam Masala Blend combines coriander, black pepper, cumin, cardamom, and cinnamon to create the classic Indian seasoning that imparts a warm, sweet flavor to a variety of dishes. Use McCormick Garam Masala to season chicken, lamb, and fish. Add our perfect blend to stews and roasts, veggie soups and chilis, and even bread and potatoes for a hint of warm Indian flavor. McCormick premium, all-natural Gourmet Spices are Flavor. Sealed to guarantee a great, fresh flavor every time you use them.
McCormick Gourmet Organic Ground Ginger, 1.25 oz, $5.99
Ginger adds spicy, warmth to Asian stir-fries as well as gingerbread and spice cookies. Its sweet bite complements carrots and sweet potatoes
McCormick Garlic - Minced, 3 oz, $5.79
McCormick® Minced Garlic has smoother, mellower flavor than raw garlic. Keep it on hand to use in any savory dish that calls for fresh garlic - no peeling or chopping needed! It rehydrates quickly in soups, stews, dressings and marinades. Our Minced Garlic always starts with fresh, whole garlic cloves that have been dried and minced. It's just garlic - there's no fillers or preservatives. When dried, garlic takes on a mellower, rounder flavor than raw garlic. It adds warmth and depth to everything from Italian minestrone and pasta sauces to beans and beef stew. A kitchen staple, every bottle delivers consistent, mild garlic flavor and aroma while maintaining a longer shelf life. Use 1/4 tsp. Minced Garlic in place of 1 clove of fresh garlic.
McCormick Grill Mates Garlic & Crushed Herbs Seasoning, 5.47 oz, $5.29
Grilling something epic is all about the heat, the meat and the seasoning to enhance the steak, chicken or chop you're grilling. McCormick Grill Mates Garlic & Crushed Herbs Grilling Seasoning allows you to do just that - season your meat with a simple blend of quality ingredients that showcases, not competes, with the meat. Expertly crafted with sea salt, and spices & herbs, including black pepper, our seasoning blend is coarse ground so it clings to the meat on the open flame. The result is sure to impress your family and guests - perfectly grilled meat, juicy and seasoned to perfection. Great also for vegetables! Available in a larger-size container because it's sure to be the go-to seasoning for weeknight grillers or BBQ enthusiasts.
McCormick Dill Seed, 0.85 oz, $5.19
Dill seed is the fruit of the dill plant, from which we also get the herb, dill weed, which are the feathery leaves. More aromatic than the herb, the seeds are used whole or crushed to add bright, lemony flavor to pickles, savory pork and seafood recipes, and salads. At McCormick® our whole dill seeds are hand-picked for robust, tart flavor. Popular in Scandinavian & Eastern European cooking, its caraway-like taste enhances bread, potato and noodle dishes, as well as soups and stews. An ingredient in pickling spices, dill the defining flavor in pickles and can be used to prepare other pickled vegetables, relishes and sauerkraut. The seed also appears in Indian dals and curries where it is dry toasted or warmed in oil to release its aroma.