Lipton Recipe Secrets Kosher Vegetable Recipe Soup & Dip Mix, 2 count, 2.0 oz
Sale Information
Ingredients
Dehydrated Vegetables (Carrots, Onions, Cabbage, Leeks, Red Bell Peppers, Peas, Tomatoes), Maltodextrin, Salt, Potato Starch, Corn Starch (Sulfites), Yeast Powder, Palm Stearin, Sugar, Onion Powder, Yeast Extract, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Caramel Color, Natural Flavor (Soy)40cal
0g
2g
830mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium830mg36 %
Total Carbohydrate9g3 %
Protein1g0 %
Vitamin D0μg0 %
Iron0.7mg2 %
Potassium160mg2 %
Preparation & Usage
Soup Directions: • Empty 1 envelope soup mix into medium saucepan. Stir in 2 1/2 cups (20 oz.) water and bring to a boil, stirring occasionally. • Reduce heat and simmer uncovered, stirring occasionally, 10 minutes. Makes about 2 cups
Features
Kosher - Parve
Kosher - Parve under the supervision of the Chief Rabbinate Haifa
Sale Information
Ingredients
Dehydrated Vegetables (Carrots, Onions, Cabbage, Leeks, Red Bell Peppers, Peas, Tomatoes), Maltodextrin, Salt, Potato Starch, Corn Starch (Sulfites), Yeast Powder, Palm Stearin, Sugar, Onion Powder, Yeast Extract, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Caramel Color, Natural Flavor (Soy)40cal
0g
2g
830mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium830mg36 %
Total Carbohydrate9g3 %
Protein1g0 %
Vitamin D0μg0 %
Iron0.7mg2 %
Potassium160mg2 %
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