Jarlsberg Lite Norwegian Cheese
Ingredients
Pasteurized Part-Skim Milk, Culture, Salt, Microbial Rennet, **Vitamin A Palmitate, (**Not found in regular Swiss Cheese)70cal
3g
0g
95mg
Nutrition Facts
Calories
Total Fat3g4 %
Cholesterol15mg5 %
Sodium95mg4 %
Total Carbohydrate2g1 %
Protein9g0 %
Product Detail
Freshly Sliced, Norwegian Jarlsberg Light Cheese Milk from Cows Not Treated with Growth Hormone rBST* *According to the FDA, no significant difference has been found between milk derived from rBST-treated and non-rBST treated cows. 50% Less Fat & 30% Less Calories than Swiss Cheese** **3 Grams of fat and 70 calories vs. 8 grams of fat and 100 calories per serving of regular Swiss Cheese.
Features
Naturally Lactose Free
All Natural
Excellent source of calcium
Reduced Fat Swiss Cheese
Mild, Mellow, Nutty Flavor
Perfect for entertaining, snacking & recipes
Ingredients
Pasteurized Part-Skim Milk, Culture, Salt, Microbial Rennet, **Vitamin A Palmitate, (**Not found in regular Swiss Cheese)70cal
3g
0g
95mg
Nutrition Facts
Calories
Total Fat3g4 %
Cholesterol15mg5 %
Sodium95mg4 %
Total Carbohydrate2g1 %
Protein9g0 %
Legal
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