Cabot Vermont Aged White Cheddar
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (if colored)110cal
9g
0g
200mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol30mg10 %
Sodium200mg9 %
Total Carbohydrate1g0 %
Protein7g0 %
Vitamin D0μg0 %
Brand Information
From Our Co-Operative of Farm Families Since 1919
Product Detail
Store cut, Cabot Vermont Aged White Cheddar No Artificial Growth Hormone* *By law we must note: The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows.
Features
Extra Sharp Cheddar Cheese
Farmhouse Classics
Intense, rich cheddar flavor with an "East Coast" bite. Dense, almost crumbly, texture
Contains 0g of Lactose
Gluten-Free
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (if colored)110cal
9g
0g
200mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol30mg10 %
Sodium200mg9 %
Total Carbohydrate1g0 %
Protein7g0 %
Vitamin D0μg0 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.