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Native Forest Simple Unsweetened No Guar Organic Coconut Milk, 13.5 fl oz, $4.29
On the beautiful island nation of Sri Lanka, dedicated family farmers tend hundreds of acres of certified organic coconut palms. Their organic stewardship increases their income, nourishes healthy soil and encourages biodiversity. We press the meat of their fresh organic coconuts, yielding rich coconut cream that we blend with pure, filtered water and nothing more. Delicious in soups, curries, sauces, desserts and beverages, Native Forest® Simple Organic Coconut Milk imparts wholesome, creamy goodness to smoothies, non-diary treats and classic regional dishes. Enjoy!
Patak's Original Tikka Masala Curry Simmer Sauce, 15 oz, $3.79
Creamy Tomato, Onion, Cilantro & Spices
Maya Kaimal Everyday Dal Organic Green Garbanzo + Corn + Coriander, 10 oz, $4.29
Sweet coriander adds body and warmth to this blend of green garbanzos (young chickpeas), corn and toor dal, while cumin and fenugreek add the subtle smoky aroma of my aunty's South Indian sambar stew.
Bowl & Basket Medium Spicy Tikka Masala Sauce Kit, 10 oz, $3.99
Bowl & Basket Medium Spicy Tikka Masala Sauce Kit, 10 oz Indian-Inspired Sauce Kit
Tasty Bite Mild Indian Vegetable Tikka Masala, 10 oz, $2.99
Tasty Bite Mild Indian Vegetable Tikka Masala, 10 oz Hearty Vegetables Cooked with Aromatic Spices in a Creamy Tomato Sauce
Organic Valley Ghee Clarified Butter, 13 oz, $15.29
Pasture-Raised with Love™ Honoring a traditional Indian method, pure Organic Valley butter is slowly cooked to coax out the milk solids and excess water while preserving the nutritional benefits of pasture-raised organic butter. What remains is delicious ghee with a rich, buttery taste and aroma. Use our ghee just like you would use butter. It's great for baking, as a topping for vegetables, toast or pancakes and it has a higher smoke point than butter so it's great for high-heat sautéing.
Patak's Original Butter Chicken Curry Simmer Sauce, 15 oz, $3.79
Smoked Paprika, Tomato & Spices
Native Forest Premium Unsweetened Organic Coconut Cream, 5.4 fl oz, $1.99
To make Native Forest® Organic Coconut Cream, we press the meat of fresh organic coconuts yielding an oil-rich extract, and mix with filtered water and a tiny amount (<1%) of organic guar gum from the guar plant. Boasting over 20% coconut fat, Organic Coconut Cream lends rich and creamy goodness to soups, curries, sauces, desserts and beverages.
Stonewall Kitchen Coconut Curry Simmering Sauce, 18.25 oz, $10.99
Stonewall Kitchen Coconut Curry Simmering Sauce, 18.25 oz Classic Chicken Curry Classic Thai ingredients like lemongrass, ginger, turmeric and coconut cream give our curry its rich yet vibrant flavor. As tasty as it is versatile, this sauce goes well with chicken, pork, tofu or vegetables and is even delicious simply served over rice for an effortless weeknight meal.
Mina Harissa Spicy Moroccan Red Pepper Sauce, 10 oz, $6.79
Mina Harissa Spicy Moroccan Red Pepper Sauce, 10 oz Mina® Harissa is a Moroccan pepper sauce made using only natural ingredients.
Thai Kitchen Gluten Free Red Curry Paste, 4 oz, $6.79
Thai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry. At Thai Kitchen, we use the best fresh ingredients selected at harvest for their quality and flavor. Gluten free, our Red Curry Paste is suitable for vegan diets. Packaged in a 4oz bottle for the at-home cook.
Mina Shakshuka Moroccan Tomato Sauce, 16 oz, $6.49
Mina Shakshuka Moroccan Tomato Sauce, 16 oz Mina® Shakshuka sauce is a rich Moroccan spiced tomato sauce made using only all natural ingredients. Delicious when used traditionally with poached eggs as Shakshuka. Also great with pasta, or on pizza, or to liven up a stew.
Patak's Original Mild Korma Curry Creamy Coconut & Spices Simmer Sauce, 15 oz, $3.79
Patak's Original Mild Korma Curry Creamy Coconut & Spices Simmer Sauce, 15 oz
Maya Kaimal Everyday Dal Organic Black Lentil + Tomato + Cumin, 10 oz, $4.29
There's nothing cozier than a warm bowl of north Indian black lentils. We skipped the butter and cream, and added toasty cumin, tomato, and coconut cream to give you a deeply delicious experience.
Maya Kaimal Everyday Dal Organic Kidney Bean + Carrot + Tamarind, 10 oz, $4.29
This is our take on Rajma, a deeply flavored North Indian kidney bean dish. We simmer ours with red lentils, carrots and tamarind for a hearty, tangy blend.
Bowl & Basket Specialty Black Lentil and Kidney Bean Dal Makhani Curry, 10 oz, $3.99
Whole Black Lentils & Red Kidney Beans Cooked in a Creamy Sauce of Tomatoes, Onions, Garlic, Ginger & Other Herbs
Bowl & Basket Specialty Chickpeas with Onion and Tomatoes Pindi Chana Curry, 10 oz, $3.99
A Delicious Dish of White Chickpeas Cooked in Traditional Amritsari Style with Specially Chosen Indian Spices