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Badia Annatto Seed, 1 oz, $1.29
Badia Annatto is used for color and flavor in a variety of dishes such as rice, vegetables, meat stews, and fish. Annatto is found in the pulp that covers the seeds of a native Caribbean tree.nnHeat 1 cup of vegetable oil with ½ cup of Badia Annatto Seed. Strain oil and use it in desired amount, to add color to your favorite dishes.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Cumin Seed, 1 oz, $1.29
Badia Cumin Seed is a versatile and aromatic spice. It is used in many cuisines and in dishes such as chili, curry dishes, and even breads and cheese. Try something exciting and add Badia Cumin Seeds to the pantry today.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
McCormick Chives - Freeze Dried, 0.16 oz, $6.99
McCormick Chives are freeze-dried at peak freshness for vibrant flavor, color and aroma, and packaged in our FlavorSealed bottle to ensure long-lasting fresh flavor. With chives this good, you'll want more than a sprinkle- they're perfect for stirring into potatoes, dips and salad dressings. Chives' mild onion flavor is well suited for all your meals. At breakfast, add to omelets, quiches and chive cream cheese spread for bagels. Potato salad and tuna salad get garden-fresh flavor from chives. At dinnertime, chive seasoning enhances meat, seafood, mashed potatoes, pastas and vegetables. It also makes a pleasing green garnish for party foods like deviled eggs and onion dip. Use 1 tsp. freeze-dried chives for 2 tsp. chopped fresh chives. Packaging may vary.
McCormick Gourmet Ancho Chile Pepper, 1.62 oz, $6.99
McCormick Gourmet Ancho Chile Pepper is pure ancho chile peppers ground perfectly to deliver mild heat and sweet fruit flavor. The most popular of the dried chiles, ancho is an essential ingredient in authentic Mexican cooking. Ancho is one of the chiles in the “holy trinity” of chiles used in traditional moles. It also lends its dark rich color and smoky flavor to many other Mexican dishes including enchiladas, tamales, red chile sauce, salsas and adobos. At home, use this versatile spice to add a flavorful kick to chili, soups, scrambled eggs, and marinades and spice rubs for meat, chicken and salmon. The fruity, raisiny flavor of anchos also pairs well with chocolate and cinnamon in sweet recipes like brownies, cookies and hot chocolate.
Badia Cloves 12 oz, $15.99
Mainly identified by their distinctive perfume and intense aroma, Cloves are the ideal balance between a touch of sour and sweetness. Badia Cloves are perfect for seasoning meats, especially pork and ham. Badia Cloves are great for baking, fruit dishes, chutneys, and bread recipes. Badia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Bay Leaves, 1.5 oz, $5.29
Bay Leaves, originally from Asia, is one of the most popular ingredients in any kitchen and is indispensable in the famous “Bouquet Garni''. Badia Bay Leaves is a noble ingredient ideal for adding flavor to almost anything, from meats and poultry to some desserts!nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
McCormick Cream Of Tartar, 1.5 oz, $4.49
McCormick® Cream of Tartar is an ingredient essential to all bakers and especially for holiday baking. It adds texture, volume and lift to beaten egg whites in angel food cake, meringue shells, meringue for pies and 7-minute frostings, resulting in light and fluffy desserts. Cream of tartar, also known as tartaric acid, is a byproduct of the fermentation of grapes into wine. This tasteless baking necessity stabilizes beaten egg whites in desserts and egg dishes. A pinch also helps prevent homemade whipped cream from deflating. To make your own baking powder, mix ½ tsp. cream of tartar and ¼ tsp. each baking soda & cornstarch. Make a gentle cleanser for copper cookware by mixing cream of tartar with a little water into a paste.
McCormick Cumin - Ground, 1.5 oz, $3.49
Rich and hearty McCormick® Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavor to chili, tacos, steak and lamb. A global favorite in Mexican, Latin American, Indian and North African kitchens, cumin imparts a distinctive earthy aroma and taste. It is an essential spice in Mexican tamales and mole sauce, and in Tex-Mex dishes like enchiladas. Cumin is a must-have spice for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it with turmeric and coriander to curry spice blends. Cumin brings toasty warmth to lentil soup, bean dips, roasted vegetables and meatless dishes. It is delicious in marinades and spice rubs for meats, where it enhances their savory flavor.
Badia Bay Leaves, 0.17 oz, $2.79
Bay Leaves, originally from Asia, is one of the most popular ingredients in any kitchen and is indispensable in the famous “Bouquet Garni''. Badia Bay Leaves is a noble ingredient ideal for adding flavor to almost anything, from meats and poultry to some desserts!nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Ground Cumin, 2 oz, $2.39
Badia Cumin Ground is a versatile and aromatic spice. It is used in many cuisines and in dishes such as chili, curry dishes, and even breads and cheese. The native Mediterranean seasoning is used to enhance the flavor of pickled vegetables, meat and poultry, stews, and some tomato-based sauces. It is traditional in Mexican Cuisine (Chili with Meat) and it is a basic ingredient in Oriental Cuscus, Indian Curry, and bean dishes.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Allspice, .5 oz, $1.29
Its name says it all, a combination of flavors which ranges from cloves to cinnamon to nutmeg. Badia Allspice is used to give a distinctive seasoning to salads, soups, stews, fish, poultry, meats, cake recipes and fruit desserts.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Badia Ground Cinnamon, .5 oz, $1.29
Cinnamon Powder is a common ingredient for baked goods and desserts. Cover almonds, cashews, or the preferred nuts with Badia Cinnamon Powder for an easy and delicious snack on the go or use it as the key ingredient for a delicious beverage! Mix Badia Cinnamon Powder with evaporated milk, sweetened condensed milk, cream of coconut, Badia Vanilla Extract, and Badia Nutmeg Ground. Blend until well combined. Cover and refrigerate until ready to serve. nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday kitchen needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Spice Islands Ground Cardamom, 2 oz, $10.99
Spice Islands travels to tropical destinations where rich soil and abundant rainfall provide ideal growing conditions for our Ground Cardamom. Cardamom enhances diverse cuisines, from Indian to Scandinavian, its exotic flavor complements sweet cookies, breads, and pastries as well as savory meat stews and curries. Enjoy Cardamom's rich flavor in cookies, muffins, or breads.
McCormick Gourmet All Natural Whole Cloves, 1.25 oz, $9.79
McCormick Gourmet Whole Cloves are essential for home cooks who enjoy simmering stews, slow cooking pot roasts and creating their own pickling blends. One of the world's oldest spices, they bring spicy warmth and sweet pungent flavor to your kitchen. A favorite for the winter holidays, cloves add warm, spicy-sweet flavor to mulled cider or red wine, eggnog and poached fruit. For baked ham, score a diamond pattern into the ham's surface and stud each section with a whole clove before glazing. Cloves are an essential year-round flavoring in Vietnamese pho and Chinese five-spice powder. Prized in northern Indian cuisine, they appear in the spice blend garam masala, in the spiced tea chai, and in recipes for meat and vegetable curries.
McCormick Gourmet Organic Ground Cardamom, 1.75 oz, $9.79
Cardamom, called the "Queen of Spices," comes from the dried, ripe fruit of a plant in the ginger family. Its sweet taste and enticing aroma are delicious in cakes and pastries, and in Indian and Middle Eastern spice blends. At McCormick, we carefully source our cardamom pods then remove the outer hull and grind only the inner seeds where the intense flavor resides. Cardamom is a favorite ingredient in spice cookies, buns and stollen, a sweet holiday bread, where it imparts a light lemony note. But European bakers aren't the only ones who love its spicy, floral flavor. Cardamom is popular in the Arab world in spice mixtures and as a flavoring for coffee. Try adding cardamom's sweet-spicy taste to apple pie, sweet potatoes and rice pilaf.
McCormick Gourmet Organic Turkish Bay Leaves, 0.18 oz, $9.79
McCormick Gourmet Organic Turkish Bay Leaves, McCormick Gourmet Organic sources their organic bay leaves from Turkey, where hot, dry summers produce bay laurel trees with aromatic bay leaves. The trees are carefully harvested to yield beautifully green whole leaves. Bay leaves are a fundamental flavor in European cooking, lending a pleasing and distinctive savory aroma to the air as they cook. They are a basic component in a bouquet garni, a sachet of bay leaves, thyme and parsley, that is used to flavor soups, stocks and stews. Bay leaves are a must-have in tomato sauces, beans, roasted meats and any kind of long-simmering or slow cooker recipe. Bay leaves' subtle tea-like and floral notes also work well in desserts like custard and rice pudding. Remove leaf before serving.
Badia Chili Powder, 16 oz, $8.99
This original mix is ideal for the typical cuisine of the Mexican border region. Perfect for “chili con carne'' or seasoning eggs, fish, gravies, and stews. Badia Chili Powder is also recommended for mixing with ground beef or hamburgers.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday kitchen needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
