Pillsbury Best Enriched Bread Flour, 5 lb

Pillsbury Best Enriched Bread Flour, 5 lb

$5.79
$1.16/lb
No Artificial Ingredients No Artificial Ingredients
No Added Sugar No Added Sugar
No High Fructose Corn Syrup No High Fructose Corn Syrup
Low Sodium Low Sodium
Kosher Certified Kosher
View Dietary & Lifestyle Guides

Ingredients

Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme
UPC: 00013300200315

110cal

Calories

0g

Total Fat

0mg

Sodium

Nutrition Facts

Per recommended serving 1/4 cup (31g)
serving size
31 gram
Amount Per Serving

Calories

110
% Daily Values *

Total Fat0g
0 %

Sodium0mg
0 %

Total Carbohydrate23g
8 %

Protein4g
0 %

Iron1mg
8 %

Thiamin0.2mg
15%
Riboflavin0.1mg
8%
Niacin2mg
15%
Folate80μg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Detail

Glad You Asked! What is Bread Flour? Pillsbury Best™ Bread Flour is made from a blend of hard wheats and contains a higher percentage of protein than regular all purpose flour. How can I use bread flour? Bread flour is ideal for bread baking. It can be directly substituted for all purpose flour in yeast bread recipes. With this substitution, you should knead the dough about 10 minutes, let it rest 15 minutes before shaping and allow for a longer rise time. Pillsbury Best Bread Flour combines well with whole wheat and rye flour. Up to half of the bread flour in a recipe can be replaced with whole wheat or rye flour. How many cups per pound of flour? There are about 4 cups of flour in 1 pound.

Preparation & Usage

How can I tell if my yeast is fresh? Dissolve 1 teaspoon of granulated sugar in 1/2 cup warm water (110 to 115° F). Sprinkle 1 packet of yeast (about 1 tablespoon) slowly over surface. Stir yeast mixture; set a timer for 10 minutes. In 3 to 4 minutes the yeast should have absorbed enough liquid to activate and will start rising to the surface. If at the end of 10 minutes the yeast has multiplied to the 1 cup mark and has a rounded crown, it is very active and still fresh. The yeast mixture may then be used in your dough. Remember to deduct the 1/2 cup of liquid from the total liquid used in the recipe.

Features

Great for bread machines

Kosher

UPC: 00013300200315

Ingredients

Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme

110cal

Calories

0g

Total Fat

0mg

Sodium

Nutrition Facts

Per recommended serving 1/4 cup (31g)
serving size
31 gram
Amount Per Serving

Calories

110
% Daily Values *

Total Fat0g
0 %

Sodium0mg
0 %

Total Carbohydrate23g
8 %

Protein4g
0 %

Iron1mg
8 %

Thiamin0.2mg
15%
Riboflavin0.1mg
8%
Niacin2mg
15%
Folate80μg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Legal

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.