Phillips Maryland Style Crab Cake Minis, 8 count, 6 oz
Ingredients
Crab Meat, Sauce (Soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Spice Flavor], Mustard Powder, Xanthan Gum and Tara Gum [Stabilizers]), Breadcrumbs (Wheat Flour, Salt, Sugar, Yeast), Seafood Seasoning (Salt, Spices, Paprika), Parsley220cal
17g
0g
380mg
Nutrition Facts
Calories
Total Fat17g22 %
Cholesterol60mg20 %
Sodium380mg17 %
Total Carbohydrate8g3 %
Protein10g0 %
Vitamin D2μg10 %
Iron1mg6 %
Potassium102mg2 %
Preparation & Usage
Thawing Crab Cakes: • Defrost in the refrigerator 4-6 hours before cooking. • Quick thaw in microwave - place on a microwavable plate. Heat on High for 15 seconds, flip, and heat another 15 seconds. Microwaves vary; adjust time as needed. Do not fully cook in microwave.
Features
Great Appetizer or Snack
Hand Made with Real Crab Meat
Ingredients
Crab Meat, Sauce (Soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Spice Flavor], Mustard Powder, Xanthan Gum and Tara Gum [Stabilizers]), Breadcrumbs (Wheat Flour, Salt, Sugar, Yeast), Seafood Seasoning (Salt, Spices, Paprika), Parsley220cal
17g
0g
380mg
Nutrition Facts
Calories
Total Fat17g22 %
Cholesterol60mg20 %
Sodium380mg17 %
Total Carbohydrate8g3 %
Protein10g0 %
Vitamin D2μg10 %
Iron1mg6 %
Potassium102mg2 %
Legal
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