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Certified Angus Beef 1st Cut Rib Roast - 2 Rib Order Minimum, $36.37 avg/ea
Certified Angus Beef 1st Cut Rib Roast
Certified Angus Beef Center Cut Rib Roast - 2 Rib Order Minimum, $33.57 avg/ea
Certified Angus Beef Center Cut Rib Roast
USDA Choice Whole Peeled Beef Tenderloin, 8 pound, $175.92 avg/ea
USDA Choice Whole Peeled Beef Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.
Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $6.99
Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz
USDA Choice Boneless Beef, Bottom Round Roast, $11.23 avg/ea
USDA Choice Boneless Beef, Bottom Round Roast
Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz, $5.49
Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz
Certified Angus Beef, Boneless, Bottom Round Roast, $16.17 avg/ea
Certified Angus Beef, Boneless, Bottom Round Roast
USDA Choice Beef, Beef Rib Club Steak, Boneless, $14.39 avg/ea
USDA Choice Beef, Beef Rib Club Steak, Boneless
Schweid & Sons The Signature Blend Ground Beef Burgers Patty, 5.3 oz, 4 count, $11.99
Schweid & Sons The Signature Blend Ground Beef Burgers Patty, 5.3 oz, 4 count
Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz, $6.99
Clayton's Organic 85% Lean 15% Fat Organic Ground Beef, 16 oz