Nashville Hot Chicken Dip
Recipe - ShopRite of North Brunswick
Nashville Hot Chicken Dip
Prep Time10 Minutes
Servings9
0Ingredients
3 pkgs Bowl & Basketâ„¢ Plain Cream Cheese, softened
¼ C Wholesome Pantry Organic® Ranch Dressing
¼ C Bowl & Basket™ Medium Buffalo Style Wing Sauce
1/2 C buttermilk, at room temperature
1 tsp cayenne pepper
1/2 tsp smoked paprika
1 1/4 tsp garlic powder
3 chicken tenders, prepared according to package instructions
Bowl & Basketâ„¢ Kosher Hamburger Dill Pickle Chips, for garnish
Green onions thinly sliced, for garnish
Directions
- Chop the cooked chicken tenders into bite size pieces, and set aside.
- Add the Bowl & Basket™ Plain Cream Cheese, Wholesome Pantry Organic® Ranch Dressing, Bowl & Basket™ Medium Buffalo Style Wing Sauce, buttermilk, cayenne, paprika, and garlic powder. Using a hand mixer, beat the mix together until smooth and creamy.
- Transfer the mixture to the serving dish, and spread out evenly.
- Spread the chicken pieces out over the top of the spiced dip.
- In a small bowl, whisk together the hot sauce, honey, and garlic powder. Pour the sauce onto the chicken pieces and dip.
- Top with Bowl & Basket™ Kosher Hamburger Dill Pickle Chips and sliced scallions, and serve with chips for dipping.
10 minutes
Prep Time
0 minutes
Cook Time
9
Servings
Shop Ingredients
Makes 9 servings
Bowl & Basket Plain Cream Cheese, 8 oz
$2.29$0.29/oz
Wholesome Pantry Organic Ranch Dressing, 12 fl oz
$3.79$0.32/fl oz
Bowl & Basket Medium Buffalo Style Wing Sauce, 16 fl oz
$2.79$0.17/fl oz
Five Acre Farms Local Buttermilk, one quart
$5.49$0.17/fl oz
Mimi's Products Cayenne Pepper, 12 oz
$5.29$0.44/oz
McCormick Smoked Paprika, 0.9 oz
$4.29$4.77/oz
McCormick Garlic Powder, 3.12 oz
$4.99$1.60/oz
Chicken Tenders - Sold Cold
$9.99$9.99/lb
Bowl & Basket Kosher Hamburger Dill Pickle Chips, 24 fl oz
$2.49$0.10/fl oz
Organic Scallions, 1 each
$1.99
Directions
- Chop the cooked chicken tenders into bite size pieces, and set aside.
- Add the Bowl & Basket™ Plain Cream Cheese, Wholesome Pantry Organic® Ranch Dressing, Bowl & Basket™ Medium Buffalo Style Wing Sauce, buttermilk, cayenne, paprika, and garlic powder. Using a hand mixer, beat the mix together until smooth and creamy.
- Transfer the mixture to the serving dish, and spread out evenly.
- Spread the chicken pieces out over the top of the spiced dip.
- In a small bowl, whisk together the hot sauce, honey, and garlic powder. Pour the sauce onto the chicken pieces and dip.
- Top with Bowl & Basket™ Kosher Hamburger Dill Pickle Chips and sliced scallions, and serve with chips for dipping.