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Fresh Premium Atlantic Salmon Fillet, $10.99/lb
All of our Fresh Premium Atlantic Salmon Fillets are always fresh & never frozen, farm raised. These large salmon fillets give you a thicker & tastier fillet loaded with heart healthy omega-3 fatty acids.
Fresh Tilapia Fillet, $8.99/lb
Fresh skinless and boneless tilapia fillet are always fresh and never frozen. We fly our fresh tilapia daily from South America and ensure all fish are responsibly raised without antibiotics.
Fresh Seafood Department New Shell Wild Caught Live Lobsters, 1.1 pound, $13.19 avg/ea
North Atlantic Live Lobsters are known to be one of the best tasting lobsters in the world.
Fresh Norwegian Salmon Portions, 1 each, $3.99
All of our Norwegian Salmon Fillets are always fresh & never frozen. Farm raised in the wild in open ocean farms, without the use of antibiotics. Pre cut, in single serve, 5oz portions.
Fresh Seafood Department Wild Caught Live Lobsters (2-3 lb. each), 2.5 pound, $42.48 avg/ea
North Atlantic Live Lobsters are known to be one of the best tasting lobsters in the world. We will even steam your lobsters in store at no additional charge.
Fresh Seafood Department North Atlantic Wild Caught Flounder Fillet, 1 pound, $10.99/lb
Our skinless & boneless North Atlantic Flounder are caught, cleaned & frozen on the boat within minutes after being caught to ensure excellent quality. They're always wild caught & all natural too.
Fresh Seafood Department COOKED Lobsters - Chilled, 1.2 pound, $14.39 avg/ea
COOKED and chilled. Each weigh on average 1-1.4 lbs. North Atlantic Live Lobsters are known to be one of the best tasting lobsters in the world. Perfectly steamed in store & then chilled and properly stored, we take the work out of your meal today!
Fresh Icelandic Haddock Fillet, $12.99/lb
Always fresh and never frozen, wild caught in Iceland's icy cold waters. Meat is softer than cod, providing a small flaky fillet.
Fresh Seafood Department Fresh American Rainbow Trout Fillet, 1 pound, $9.99 avg/ea
Boneless fresh rainbow trout fillets are always fresh and never frozen. Sustainably raised, rainbow trout fillet is extremely versatile and could be pan seared, baked, or fried.