Duncan Hines Signature Perfectly Moist French Vanilla Cake Mix, 15.25 oz
Sale Information
Ingredients
Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate), Wheat Starch, Canola Oil, Contains less than 2% of: Propylene Glycol Mono- and Diesters, Salt, Natural Flavor, Mono- and Diglycerides, Fractionated Palm Oil, Sodium Stearoyl Lactylate, Cellulose Gum, Xanthan Gum, Ascorbic Acid170cal
2g
18g
350mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium350mg15 %
Total Carbohydrate36g13 %
Protein1g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium0mg0 %
Product Detail
Whip up an easy dessert the whole family will love with Duncan Hines Signature Perfectly Moist French Vanilla Cake Mix. This boxed cake mix is made with real vanilla bean to give the smooth, velvety batter an indulgent flavor. It's perfect for baking a delicious birthday cake or vanilla cupcakes any day. Stir in vegetable oil, eggs and water and bake the layer cake according to the package instructions for up to 36 minutes depending on your pan size. The 15.25 ounce box is enough for a 13 by 9 inch pan or 24 cupcakes. From decadent brownie mix, to single serve desserts, Duncan Hines has you covered when you're ready to bake and create.
Preparation & Usage
You Will Need: 1 cup water 3 large eggs 1/2 cup vegetable oil Baking Instructions: Step 1. Prep Preheat oven to 350°F. Spray bottom and sides of pan(s) with Pam® Baking Spray. Use baking cups for cupcakes. Step 2. Mix Blend cake mix, water, eggs and oil in a large bowl on low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes. Pour into pan(s) and bake immediately. Step 3. Bake Bake on rack in center of oven following chart below. Cake is done when toothpick inserted in center comes out clean. Cool cake(s) in pan on wire rack for 15 minutes. Remove cake(s) from pan and cool completely before frosting. Frost cooled cake(s) with Duncan Hines® Creamy Vanilla Frosting. Try these Ingredient Swaps: Replace 1 Cup of Water with: 1 Cup of Your Favorite Dairy or Plant-Based Milk. Replace 1/2 Cup of Vegetable Oil with: 1/2 Cup Greek Yogurt, Refined Coconut Oil or Applesauce. High Altitude (Over 3,500 Ft): Preheat Oven to 350°F. Stir 2 Tablespoons of Flour into Cake Mix, Add 1/2 Cup Oil, 1 Cup Water, and 3 Eggs. Blend as Directed in Step 2. Bake at 350°F. Two 8-Inch Pans 23-28 min; 13 x 9-Inch Pan 21-25 min; 24 Cupcakes 16-20 Min. Pan Size: Two 8-Inch; Bake Time: 24-28 Min Pan Size: Two 9-Inch; Bake Time: 23-28 Min Pan Size: 13 x 9-Inch; Bake Time: 23-28 Min Pan Size: Bundt®; Bake Time: 33-36 Min Pan Size: 24 Cupcakes; Bake Time: 16-19 Min Creative Tip Prepare cake layers as directed, cool and completely and spread 1/2 cup seedless strawberry or raspberry jam between layers. Frost with Duncan Hines® Creamy Vanilla Frosting.
Features
Kosher
Sale Information
Ingredients
Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate), Wheat Starch, Canola Oil, Contains less than 2% of: Propylene Glycol Mono- and Diesters, Salt, Natural Flavor, Mono- and Diglycerides, Fractionated Palm Oil, Sodium Stearoyl Lactylate, Cellulose Gum, Xanthan Gum, Ascorbic Acid170cal
2g
18g
350mg
Nutrition Facts
Calories
Total Fat2g3 %
Cholesterol0mg0 %
Sodium350mg15 %
Total Carbohydrate36g13 %
Protein1g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium0mg0 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.