Louisiana Fish Fry Products Homestyle Cornbread Mix, 10 oz
Ingredients
Yellow Corn Meal, Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Baking Powder (Corn Starch, Bicarbonate of Soda, Sodium Aluminum Sulfate, Acid Phosphate of Calcium), Salt130cal
0g
11g
320mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium320mg14 %
Total Carbohydrate28g10 %
Protein2g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium30mg0 %
Brand Information
At Louisiana Fish Fry, we pride ourselves in capturing authentic flavors, honoring Louisiana traditions and using only high-quality ingredients. Expect perfectly-seasoned meals every time, guaranteed. With our easy-to-use seasonings, sauces, breading mixes, and entrées, it's never been easier to "Bring the Taste of Louisiana Home" Proudly Manufactured in Louisiana
Preparation & Usage
Just Add Milk, Egg & Butter Makes 8 Servings You'll Need: ⅓ Cup of Milk 6 Tbsp Melted Butter 1 Egg To Make Cornbread: 1. Preheat oven to 400°F. Grease a 9-inch round cake pan or cast-iron skillet well and set aside. 2. Combine Cornbread Mix with melted butter, milk, and egg. 3. Stir just until the mixture comes together and mixture is smooth. 4. Pour the batter into the prepared pan and bake for 18-20 minutes, until the top is golden brown and toothpick inserted into the center comes out clean. Enjoy! Pro Tip: For an Even Richer Cornbread, Substitute ⅓ Cup of Milk with ½ Cup Buttermilk. To Make Corn Bread Muffins: 1. Preheat oven to 400°F. Follow instructions above to form batter. 2. Line a muffin tin with paper baking cups or lightly spray with cooking spray. 3. Spoon the batter into muffin cups and bake for 12-15 minutes until muffins are golden brown and toothpick inserted into center comes out clean. Enjoy!
Features
Easy to Prepare
Moist and Flavorful
Ingredients
Yellow Corn Meal, Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Baking Powder (Corn Starch, Bicarbonate of Soda, Sodium Aluminum Sulfate, Acid Phosphate of Calcium), Salt130cal
0g
11g
320mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium320mg14 %
Total Carbohydrate28g10 %
Protein2g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium30mg0 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.