Lee Kum Kee Less Sodium Soy Sauce, 5.1 fl oz
Ingredients
Water, Salt, Soybeans, Sugar, Wheat Flour, Less than 2 percent of Caramel Color, Lactic Acid, Sodium Benzoate added as a preservative, Disodium 5'-Inosinate and Disodium 5'-Guanylate as flavor enhancersProduct Detail
Lee Kum Kee Less Sodium Soy Sauce contains 600 mg sodium per serving and Lee Kum Kee premium soy sauce contains 1030 mg sodium per serving.
Features
Made with non-GM soybeans
40% less sodium than our premium soy sauce
Naturally brewed
Ingredients
Water, Salt, Soybeans, Sugar, Wheat Flour, Less than 2 percent of Caramel Color, Lactic Acid, Sodium Benzoate added as a preservative, Disodium 5'-Inosinate and Disodium 5'-Guanylate as flavor enhancersLegal
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