Talluto's Large Round Cheese Ravioli, 12 count, 15 oz
Sale Information
Ingredients
Pasta: Extra Fancy Durum Wheat Flour (Milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Fresh Pasteurized Eggs, Water, Yellow Corn Flour (Corn Oil and Beta Carotene), Filling: Whole Milk Ricotta Cheese (Pasteurized Milk and Cream, Vinegar, Salt), Imported Pecorino Romano Cheese (Made from Sheep's Milk), Fresh Pasteurized Eggs, Parsley, and Seasonings280cal
13g
0g
400mg
Nutrition Facts
Calories
Total Fat13g17 %
Cholesterol70mg23 %
Sodium400mg17 %
Total Carbohydrate27g10 %
Protein16g0 %
Vitamin D0.3μg0 %
Iron1.7mg10 %
Potassium250mg6 %
Brand Information
For over 50 years, we have worked to perfect generations of pasta making excellence utilizing time-honored techniques and the finest locally sourced ingredients. Using only impastata whole milk ricotta, 100% durum semolina wheat flour, and imported Italian Pecorino Romano Cheese, we promise to provide unmatched quality, taste, and value. Taste the Talluto's difference Experience Talluto's... Whole pasteurized eggs - no dried eggs or egg powder Two individual trays - no sticking, no broken ravioli Impastata whole milk ricotta cheese - low moisture, no whey added Imported pecorino romano cheese - hand-grated to assure purity Freezer protective overwrap film - prevent product dehydration & cracking Try these other fine products from Talluto's Crepe Manicotti Italian Style Meatballs Homestyle Spaghetti Traditional Italian Sauces Large Round Meat Ravioli Large Round Spinach Ravioli Jumbo Stuffed Shells Talluto's products use only the best quality all natural ingredients; no preservatives and no artificial flavors or colors.
Product Detail
Impastata whole milk ricotta cheese, imported pecorino Romano cheese, and chopped parsley combined with fresh whole eggs and sealed in an egg pasta. Impastata whole milk ricotta cheese makes Talluto's Large Round Cheese ravioli different from the rest. Its sweet buttery taste and naturally smooth texture are trademarks of Talluto's ricotta cheese filling. No whey, gums, or stabilizers are ever added to our fillings, as we are committed to providing our customers with authentic Italian products.
Preparation & Usage
Do not thaw
Features
3rd generation family recipe
Made with impastata ricotta cheese
Up to 40% more filling than other brands
Easy meal in 10 minutes
Sale Information
Ingredients
Pasta: Extra Fancy Durum Wheat Flour (Milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Fresh Pasteurized Eggs, Water, Yellow Corn Flour (Corn Oil and Beta Carotene), Filling: Whole Milk Ricotta Cheese (Pasteurized Milk and Cream, Vinegar, Salt), Imported Pecorino Romano Cheese (Made from Sheep's Milk), Fresh Pasteurized Eggs, Parsley, and Seasonings280cal
13g
0g
400mg
Nutrition Facts
Calories
Total Fat13g17 %
Cholesterol70mg23 %
Sodium400mg17 %
Total Carbohydrate27g10 %
Protein16g0 %
Vitamin D0.3μg0 %
Iron1.7mg10 %
Potassium250mg6 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.