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Ball Regular Mouth Lids, 12 count, $3.49
Suretight™ Lids Prepare Your Lids Lids are for one-time use only. Wash lids in hot, soapy water. Rinse well, set lids aside until ready to use. Use Your Lids Fill jars according to your recipe instructions. Wipe any food from rims of jar. Center new lids on jars. Apply bands adjust until fit is fingertip tight. Check the Seal After processing, all jars to cool for 12 to 24 hr before checking seat. Press center of lid. Lid should not flex up and down when pressed.
Hefty Freezer Gallon Slider Bags, 10 count, $1.99
Stronger Seal than Ziploc® Bags†*n*When ShakennnPatented Maxlock® - Track Design for an Extra Strong SealnHelps Prevent Freezer Burn - Keeping Food Fresh LongernZips & Clicks Closed™ - So You Know the Seal is SecurenExpandable Bottom - Easier to Stand & Fill
Hefty Storage Gallon Slider Bags, 15 count, $1.99
BPA Free Made of polyethylene: BPA has never been used to make polyethylene. Patented Maxlock® Track Design for An Extra Strong Seal Zips and Clicks Closed™ So You Know the Seal is Secure Expandable Bottom Makes it Easier to Stand & Fill
Hefty Freezer Quart Slider Bags, 15 count, $1.99
BPA Free Made of polyethylene: BPA has never been used to make polyethylene. Patented Maxlock® Track Design for An Extra Strong Seal Zips and Clicks Closed™ So You Know the Seal is Secure Click Expandable Bottom Makes it Easier to Stand & Fill Helps Prevent Freezer Burn Keeping Food Fresher Longer
Ziploc Brand Storage Quart Bags with Grip 'n Seal Technology, 24 Count, $4.99
Ziploc brand Storage Bags provide unbeatable freshness with new Grip 'n Seal technology. Our triple system seal features an extended tab, new, easy grip texture and a double zipper. The extended tab and new, easy grip seal make it easier to open and close the bag, while the airtight double zipper ensures that each plastic storage bag blocks out air, which means less wasted food and more money saved.nn• Get unbeatable freshness with new Grip 'n Seal technologyn• Our triple system seal features an extended tab, new, easy grip texture and a double zippern• Ziploc brand Storage Bags are perfect for food storage - including items like meat, fish, and chicken in the refrigeratorn• Pack includes 24 Ziploc brand Storage Bags made of durable and long-lasting BPA-free plastic Product not formulated with BPA (Bisphenol A)n• Safe for use in microwaves (use as directed). When defrosting and reheating food, open the storage bag zipper one inch to vent
Paperbird Double Zipper Seal Storage Bags, 70 count, $3.16
Paperbird Double Zipper Seal Storage Bags, 70 count Write-On Strips* *Write-on feature makes it easy to label contents and their expiration date. Using a permanent marker or medium ballpoint pen, write on dry, empty bag. This product is ideal for storing foods and leftovers. Also convenient for other uses: • Help organize and store personal care items when traveling. • Store, tote, and separate crayons and small toys. • Help keep things dry when camping or hiking.
Hefty Storage Quart Slider Bags, 20 count, $1.99
BPA Free Made of polyethylene: BPA has never been used to make polyethylene. Patented Maxlock® Track Design for An Extra Strong Seal Zips and Clicks Closed™ So You Know the Seal is Secure Click Expandable Bottom Makes it Easier to Stand & Fill
Reynolds Wrap 175 Sq Ft Everyday Aluminum Foil, 2 count, $17.99
• 175 SQUARE FOOT ALUMINUM ROLL—This package contains two Reynolds Wrap aluminum foil roll measuring 175 feet long by 12 inches wide (350 square feet total).nnFor over 70 years, home cooks like you have trusted Reynolds Wrap Aluminum Foil's strength, versatility & durability all throughout their home. Reynolds Wrap can be used to protect food in all steps of the cooking process, & helps keep leftovers fresh when the cooking's done. Use Reynolds aluminum foil to line baking pans & sheets for easy clean-up, or to wrap food while roasting or baking to seal in flavor and moisture. The Easy Tear Edge makes it easy to tear off the right size piece of baking foil to protect your leftovers from freezer burn. Wrap meats and veggies in a foil packet for an easy, flavorful meal in the oven or on the grill, or use an aluminum roll in a variety of kid-friendly crafts. With so much versatility, plus over 70 years of trusted quality, you can rely on Reynolds Wrap Aluminum Foil to make prepping, cooking & clean-up easier—& more fun!
Ball 32 oz Wide Mouth Quart Mason Jars, 12 count, $18.99
Choose the jar that fits your needsnJar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart.nnMouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth.n• Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables.n• Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling.nnRegular MouthnJelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: *nJelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: *nJelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: *nHalf Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: *nPint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillingsnQuart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and saucesnnWide MouthnPint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: *nPint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: *nQuart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetablesnHalf Gallon (64 oz): Ideal For: Apple and grape juicesnNote: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.
Ball 16 oz Wide Mouth Pint Mason Jars, 12 count, $16.99
Choose the jar that fits your needsnJar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart.nnMouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth.n• Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables.n• Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling.nnRegular MouthnJelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: *nJelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: *nJelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: *nHalf Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: *nPint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillingsnQuart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and saucesnnWide MouthnPint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: *nPint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: *nQuart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetablesnHalf Gallon (64 oz): Ideal For: Apple and grape juicesnNote: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.
Ball 32 oz Regular Mouth Quart Mason Jars, 12 count, $16.99
Choose the jar that fits your needsnJar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart.nnMouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth.n• Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables.n• Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling.nnRegular MouthnJelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: *nJelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: *nJelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: *nHalf Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: *nPint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillingsnQuart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and saucesnnWide MouthnPint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: *nPint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: *nQuart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetablesnHalf Gallon (64 oz): Ideal For: Apple and grape juicesnNote: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.
Ball Regular Mouth Pint Mason Jars, 16 oz, 12 count, $15.49
Choose the jar that fits your needsnJar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart.nnMouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth.n• Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables.n• Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling.nnRegular MouthnJelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: *nJelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: *nJelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: *nHalf Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: *nPint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillingsnQuart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and saucesnnWide MouthnPint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: *nPint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: *nQuart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetablesnHalf Gallon (64 oz): Ideal For: Apple and grape juicesnNote: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.
