Betty Crocker Sugar Cookie Mix, 17.5 oz
On Sale! Limit 4
Save $5 off $15 with General Mills!

Betty Crocker Betty Crocker Sugar Cookie Mix, 17.5 oz, 17.5 Ounce

On Sale! Limit 4
Save $5 off $15 with General Mills!
$2.39was $3.69
$0.14/oz

Flavor

Weight

No Artificial Ingredients No Artificial Ingredients
No High Fructose Corn Syrup No High Fructose Corn Syrup
Kosher Certified Kosher
View nutritional information

Sale Information

On Sale! Limit 4Sales price valid from 09/03/2025 until 15/03/2025
Save $5* on your online order when you spend $15+ on select products
Sales price valid from 08/03/2025 until 15/03/2025

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Syrup, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Nonfat Milk
Product Number: 00016000306301

110cal

Calories

1.5g

Total Fat

13g

Total Sugars

80mg

Sodium

Nutrition Facts

18Per recommended serving 3 tbsp mix (28g) makes 2 cookies
serving size
28 gram
Amount Per Serving

Calories

110
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol0mg
0 %

Sodium80mg
3 %

Total Carbohydrate23g
8 %

Dietary Fiber0g
0%
Total Sugars13g
Added Sugars13g
26%

Protein1g
0 %

Iron0.7mg
4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

productAttributes.Preparation & Usage

You will need: 1 stick (1/2 cup) butter, margarine or spread,* softened** (not melted) 1 egg *Spread should have at least 60% vegetable oil. **To soften butter directly from refrigerator, microwave on high 10-15 seconds. 1. Heat oven as heat directed below. 2. Stir Cookie Mix, softened butter and egg in a medium bowl until dough forms. Drop dough 2 1/2 inches apart on ungreased cookie sheet. 3. Bake as directed below or until edges are golden brown. Cool 2 minutes before removing from cookie sheet. Number of Cookies: 22-24 regular; Oven Temperature: 375°F for aluminum pan, 350°F for nonstick pan; Drop Dough by: Rounded tablespoon; Bake Time: 12 to 14 minutes Number of Cookies: 12 large; Oven Temperature: 350°F for aluminum pan, 325°F for nonstick pan; Drop Dough by: About 3 tablespoons; Bake Time: 17 to 19 minutes Betty's Tip: To prepare with vegetable oil, make dough using 1/2 cup oil, 2 tablespoons water and 1 egg. High altitude (3500-6500 ft): No change.

productAttributes.Features

Ready in 3 easy steps

Now Contains Milk Ingredients

Kosher - Dairy

Sale Information

On Sale! Limit 4Sales price valid from 09/03/2025 until 15/03/2025
Save $5* on your online order when you spend $15+ on select products
Sales price valid from 08/03/2025 until 15/03/2025
Product Number: 00016000306301

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Syrup, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Nonfat Milk

110cal

Calories

1.5g

Total Fat

13g

Total Sugars

80mg

Sodium

Nutrition Facts

18Per recommended serving 3 tbsp mix (28g) makes 2 cookies
serving size
28 gram
Amount Per Serving

Calories

110
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol0mg
0 %

Sodium80mg
3 %

Total Carbohydrate23g
8 %

Dietary Fiber0g
0%
Total Sugars13g
Added Sugars13g
26%

Protein1g
0 %

Iron0.7mg
4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.