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Queso DipQueso Dip
Queso Dip
Queso Dip
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Recipe - ShopRite of Garnerville
Queso Dip
Queso Dip
Prep Time5 Minutes
Servings6
Cook Time10 Minutes
Ingredients
½ cup Diced Red Onion
1 tbsp Bowl & Basket Unsalted Butter
1 can Bowl & Basket Diced Tomatoes with Green Chilies
1 tbsp Bowl & Basket Cornstarch
1 can Bowl & Basket Evaporated Milk
1 8 oz bag Bowl & Basket Shredded Cheddar Jack Cheese
¼ cup Chopped Cilantro
Salt, to taste
Pepper, to taste
Directions
  1. Heat butter in a medium-sized heavy-bottomed pot over medium heat. Once melted, add in red onion and saute until softened, 3-5 minutes.
  2. Add in diced tomatoes with their juices and then stir in cornstarch to coat vegetables.
  3. Saute an additional minute. Stir in evaporated milk.
  4. Bring to a boil, then stir in cheese. Stir until the cheese is just melted and smooth, then remove from heat.
  5. Stir in cilantro and add salt and pepper to taste. Queso continues to thicken as it cools.
  6. Serve with tortilla chips.
5 minutes
Prep Time
10 minutes
Cook Time
6
Servings

Shop Ingredients

Makes 6 servings
½ cup Diced Red Onion
Red Onion
Red Onion
$0.93 avg/ea$1.49/lb
1 tbsp Bowl & Basket Unsalted Butter
Bowl & Basket Whipped Unsalted Butter, 8 oz
Bowl & Basket Whipped Unsalted Butter, 8 oz
$2.49$0.31/oz
1 can Bowl & Basket Diced Tomatoes with Green Chilies
Bowl & Basket Mild Diced Tomatoes & Green Chilies, 10 oz
Bowl & Basket Mild Diced Tomatoes & Green Chilies, 10 oz
$1.29$0.13/oz
1 tbsp Bowl & Basket Cornstarch
Bowl & Basket 100% Pure Corn Starch, 16 oz
Bowl & Basket 100% Pure Corn Starch, 16 oz
$1.99$0.12/oz
1 can Bowl & Basket Evaporated Milk
Bowl & Basket Evaporated Milk, Leche Evaporada, 12 fl oz
Bowl & Basket Evaporated Milk, Leche Evaporada, 12 fl oz
$1.67$0.14/fl oz
1 8 oz bag Bowl & Basket Shredded Cheddar Jack Cheese
Bowl & Basket Finely Shredded Cheddar Jack Cheese, 8 oz
Bowl & Basket Finely Shredded Cheddar Jack Cheese, 8 oz
On Sale! Limit 4
$1.77 was $2.09$0.22/oz
¼ cup Chopped Cilantro
Fresh Cilantro, 1 bunch, 1 each
Fresh Cilantro, 1 bunch, 1 each
$0.99
Salt, to taste
Bowl & Basket Iodized Salt, 26 oz
Bowl & Basket Iodized Salt, 26 oz
$0.99$0.04/oz
Pepper, to taste
McCormick Pure Ground Black Pepper, 1.5 oz
McCormick Pure Ground Black Pepper, 1.5 oz
$2.19$1.46/oz

Directions

  1. Heat butter in a medium-sized heavy-bottomed pot over medium heat. Once melted, add in red onion and saute until softened, 3-5 minutes.
  2. Add in diced tomatoes with their juices and then stir in cornstarch to coat vegetables.
  3. Saute an additional minute. Stir in evaporated milk.
  4. Bring to a boil, then stir in cheese. Stir until the cheese is just melted and smooth, then remove from heat.
  5. Stir in cilantro and add salt and pepper to taste. Queso continues to thicken as it cools.
  6. Serve with tortilla chips.