D'Artagnan Veal Demi Glace, 7 oz
Description
Finally, a simple solution to all those recipes that require a rich, brown stock to make sauce. Prepared using modern culinary techniques, our demi glace's gelatinous nature comes from the long, slow cooking of bones. You will be amazed at the body and rich flavor our demi glace gives your sauce.Ingredients
Concentrated Stock from Veal Bones; Water; Red Wine; Celery; Onions; Carrots; Tomato Paste; Garlic; Spices;<30cal
0g
0g
<130mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium<130mg6 %
Total Carbohydrate<1g0 %
Protein<6g0 %
Iron0mg0 %
Description
Finally, a simple solution to all those recipes that require a rich, brown stock to make sauce. Prepared using modern culinary techniques, our demi glace's gelatinous nature comes from the long, slow cooking of bones. You will be amazed at the body and rich flavor our demi glace gives your sauce.Legal
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