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Boar's Head Hot Uncured Capocollo, $22.99/lb
A traditional uncured Italian meat specialty, the flavor of Boar's Head Hot Capocollo is enhanced with hot Italian spices and patient aging.
Boar's Head Mortadella, $9.99/lb
Boar's Head Mortadella is crafted using a time-honored Venetian recipe. Select cuts of pork are accented with garlic and spices, then delicately roasted in the Old World Italian way.
Boar's Head Uncured Capocollo, $22.99/lb
A traditional uncured Italian meat specialty made from pork shoulder. Boar's Head Uncured Capocollo is enhanced with subtle Italian seasonings and slowly aged in a natural casing.
Boar's Head Uncured Sopressata Grande, $17.99/lb
An authentic blend of hand trimmed, coarsely chopped pork crafted with white wine and spices for a robust Mediterranean flavor.
Hormel Original Pepperoni, 6 oz, $4.99
The mouthwatering taste of HORMEL Pepperoni is crafted using only the best, highest-quality meat and spices. HORMEL Pepperoni is the perfect addition for any eating occasion- pizza, salads, pasta, or snacking. Zest up your next meal by creating pepperoni nachos, bagels, pizza dip, pizza roll ups, or quesadillas! All trademarks, logos, and images are owned by Hormel Foods Corporation, its subisdiaries, and affiliates. © Hormel Foods, LLC.
Boar's Head Hot Uncured Sopressata Grande, $17.99/lb
A spicy blend of hand trimmed, coarsely chopped pork crafted with white wine and spices for a robust Mediterranean flavor.
Field Roast Classic Pizzeria Plant-Based Pepperoni Slices, 5 oz, $5.49
Field Roast Classic Pizzeria Plant-Based Pepperoni Slices, 5 oz With bold pepperoni flavor you'll love, Field Roast™ Classic Pizzeria Plant-Based Pepperoni Slices make a delectable addition to pizza and so much more. This plant-based protein powerhouse is expertly seasoned to deliver classic deli meat taste without the meat. The sliced meat alternative is designed for the pizza lover, but the possibilities are endless—try spicing up an antipasto salad or grilled sandwich with a pepperoni punch, or enjoy the pepperoni slices on their own as a satisfying meat-free snack. Since 1997, Field Roast™ brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring their culinary roots to create authentic sensory experiences people crave.
