Ronzoni Orzo No. 47 Pasta, 16 oz
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic AcidBrand Information
Inspired by our Italian heritage and made for Americans, Ronzoni pasta has been part of family meals for 100 years. Made from simple, quality ingredients, our pasta continues to be the foundation for delicious, wholesome meals, enjoyed by generation after generation. Ronzoni. The Pasta That Calls America Home.™ Ronzoni Sono Buoni - Ronzoni Is So Good®
Product Detail
Enriched Macaroni Product
Preparation & Usage
Simply Perfect Pasta® Step 1. Select Number of Servings Servings: 2; Pasta: 1/4 box; Water: 2 qt.; Salt: 1 tsp Servings: 4; Pasta: 1/2 box; Water: 3 qt.; Salt: 2 tsp Servings: 8; Pasta: Full box; Water: 5 qt.; Salt: 1 tbsp Step 2. Pick Your Time/Firmness 9 minutes al dente 10 minutes firm 11 minutes tender Step 3. Cooking Directions 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Maintaining Perfect Pasta To keep cooked pasta fresh for later use, toss with a small amount of olive oil, and refrigerate.
Features
A low fat, sodium free, cholesterol free food
Kosher
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic AcidLegal
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