Goya Bacalaítos Fish Fritter Mix, 4.5 oz
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Malted Barley Flour, Dehydrated Powdered Pollock, Granulated Garlic, Monosodium Glutamate, Dehydrated ParsleyPreparation & Usage
1. Empty contents of this package into a bowl. 2. Add 1 cup of water (8 ounces) to the mix and stir until lumps disappear. Let the mixture stand for a few minutes. 3. A spoonful of mixture makes a fritter. Fry in oil at medium heat (350°F) for golden brown crispy fritters. For delicious old Spanish style "Frituras de Pescado" add 1 teaspoonful of baking powder to the mixture, prior to frying. Also try with Goya® Mayo-Ketchup as a dipping sauce.
Features
Frying mix, just add water
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Malted Barley Flour, Dehydrated Powdered Pollock, Granulated Garlic, Monosodium Glutamate, Dehydrated ParsleyLegal
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