Product Detail

The Story of French Roast Muted with oil, the tumbling beans become eerily silent. A master roaster watches, knowing that if he pushes them a second too long, they'll burst into flame. White smoke hangs down as the glistening beans turn ebony. This is French Roast, and you can't roast it darker. Straightforward, light-bodied with low acidity, and immensely popular since 1971, our darkest roast is adored for its intense smokiness.

Brand Information

The Starbucks® Roast Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles— Starbucks® Blonde Roast, Medium and Dark—so finding your favorite is easy.

Product Detail

The Story of French Roast Muted with oil, the tumbling beans become eerily silent. A master roaster watches, knowing that if he pushes them a second too long, they'll burst into flame. White smoke hangs down as the glistening beans turn ebony. This is French Roast, and you can't roast it darker. Straightforward, light-bodied with low acidity, and immensely popular since 1971, our darkest roast is adored for its intense smokiness.

Preparation & Usage

Brew Great Coffee With the Four Fundamentals: Proportion 2 Tbsp (10 g) coffee per 6 fl oz (180 mL) water Grind Pre-ground coffee is perfect for coffee brewers and pour overs Water Fresh and filtered Freshness Seal bag tightly and store at room temperature

Features

Notes of Dark Caramel & Sweet Smoke

100% Arabica Coffee

Kosher - P