Progresso Vegetable Classics Lentil with Roasted Vegetables Soup, 19 oz
Ingredients
Water, Lentils, Red Bell Peppers, Roasted Zucchini, Roasted Yellow Squash, Fire Roasted Carrots, Celery, Modified Food Starch, Contains less than 1% of: Salt, Onion Powder, Dried Roasted Garlic, Maltodextrin, Yeast Extract, Natural Flavor, Spice, Raisin Juice Concentrate, Olive Oil, Garlic Powder, Sugar110cal
0g
1g
690mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium690mg30 %
Total Carbohydrate20g7 %
Protein6g0 %
Vitamin D0μg0 %
Iron1.7mg8 %
Potassium230mg4 %
Brand Information
For over 100 years, our kitchens have crafted honest, soul-satisfying recipes with real ingredients you're proud to serve.
Preparation & Usage
Ready to Serve (Do Not Add Water)
Features
Gluten Free
No Colors from Artificial Sources
No Artificial Flavors
Vegetarian
1/2 Cup of Vegetables per Serving
Good Source of Fiber per Serving
Ingredients
Water, Lentils, Red Bell Peppers, Roasted Zucchini, Roasted Yellow Squash, Fire Roasted Carrots, Celery, Modified Food Starch, Contains less than 1% of: Salt, Onion Powder, Dried Roasted Garlic, Maltodextrin, Yeast Extract, Natural Flavor, Spice, Raisin Juice Concentrate, Olive Oil, Garlic Powder, Sugar110cal
0g
1g
690mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium690mg30 %
Total Carbohydrate20g7 %
Protein6g0 %
Vitamin D0μg0 %
Iron1.7mg8 %
Potassium230mg4 %
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