Product Detail

Sweeten a Tea, a Cup of Coffee. Hot or Cold. Sprinkle It on Cereal, Douse a Piece of Fruit. Cook and Bake with It Too. Whatever You Sweeten, Just Do It with Monk Fruit in The Raw. Monk Fruit is naturally sweeter than sugar. So, as with many zero-calorie sweeteners, its intense sweetness is balanced by incorporating another less sweet ingredient, erythritol.

Brand Information

Rooted in Brooklyn, the In The Raw® sweetener family business began long before the natural food movement. Since introducing our original Sugar In The Raw® in 1970, we have branched out into other sweetener sources found in nature giving us Agave In The Raw®, Stevia In The Raw®, and of course Monk Fruit In The Raw®. That leads us to this keto certified box of zero-calorie Monk Fruit In The Raw. Each packet has the sweetness of about two teaspoons of sugar, without any sugar or calories. How sweet is that? No matter how you sweeten, the In The Raw family has just the right sweet for every taste. Sugar In The Raw® Turbinado Cane Sugar Agave In The Raw® Organic Agave Nectar Stevia In The Raw® Zero Calorie Sweetener Sugar In The Raw® Organic White Cane Sugar Enjoy more wholesome options from the maker of In The Raw® brand sweeteners From the maker of Sugar In The Raw®

Product Detail

Sweeten a Tea, a Cup of Coffee. Hot or Cold. Sprinkle It on Cereal, Douse a Piece of Fruit. Cook and Bake with It Too. Whatever You Sweeten, Just Do It with Monk Fruit in The Raw. Monk Fruit is naturally sweeter than sugar. So, as with many zero-calorie sweeteners, its intense sweetness is balanced by incorporating another less sweet ingredient, erythritol.

Features

Monk Fruit Blended with Erythritol

Κeto Friendly

0 Net Carbs

Non-GMO

Suitable for Vegans

A Naturally Gluten Free Food

Suitable for People with Diabetes

Kosher - Parve