DiGiorno Pepperoni Cheese Stuffed Crust Pizza, 22.2 oz
Ingredients
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, contains 2% or less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene [Color]), Salt, Sugar, Spices, Dried GarlicBrand Information
It's Not Delivery. It's DiGiorno.®
Product Detail
Crust Stuffed with 2 1/2 Feet of Hot, Melty Cheese! Who Wouldn't Want Cheese in their Crust?
Preparation & Usage
Cook Thoroughly Not Ready to Eat Thoughtful Portion™ Enjoy a portion of DiGiorno® Cheese Stuffed Crust Pizza with a fresh green salad and great company! 1 Portion = 1/4 of Pizza Pull Tab for Fresh Baked Taste
Features
Mouthwatering Melty Cheese
Made with Real cheese
Pepperoni made with pork, chicken & beef
2 1/2 Ft. of Cheese Stuffed in the crust
Ingredients
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, contains 2% or less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene [Color]), Salt, Sugar, Spices, Dried GarlicLegal
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