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Betty Crocker Cinnamon Toast Crunch Cookie Mix, 12.6 oz

Betty Crocker Cinnamon Toast Crunch Cookie Mix, 12.6 oz

$3.89
$0.31/oz
No Artificial Ingredients No Artificial Ingredients
No High Fructose Corn Syrup No High Fructose Corn Syrup
Low Sodium Low Sodium
Kosher Certified Kosher
View Dietary & Lifestyle Guides

Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Palm Kernel), Contains 2% or less of: Cinnamon, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Soy Lecithin, Nonfat Milk
UPC: 00016000186477

80cal

Calories

1.5g

Total Fat

10g

Total Sugars

55mg

Sodium

Nutrition Facts

Per recommended serving 2 tbsp mix (20g) makes 1 cookie Per 2 tbsp mix
serving size
20 gram
Amount Per Serving

Calories

80
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat1g
4%
Trans Fat0g

Cholesterol0mg
0 %

Sodium55mg
2 %

Total Carbohydrate17g
6 %

Dietary Fiber0g
0%
Total Sugars10g
Added Sugars10g
20%

Protein1g
0 %

Iron0.5mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Brand Information

Try with Cinnadust™ Frosting!

Product Detail

Made with Cinnadust™

Preparation & Usage

You Will Need: 1/3 cup butter, margarine or spread,* softened** (not melted) 1 egg Makes 18 Cookies 1. Heat oven as directed below. 2. Stir Cookie Mix, softened butter and egg in a medium bowl until dough forms. Drop dough 2 1/2 inches apart on ungreased cookie sheet. 3. Bake as directed below or until edges are golden brown. Cool 2 minutes before removing from cookie sheet. *Spread should have at least 60% vegetable oil. **To soften butter directly from refrigerator, microwave on high 10-15 seconds. Number of Cookies: 18 regular; Oven Temperature: 375°F for aluminum pan, 350°F for nonstick pan; Drop Dough By: Rounded tablespoon; Bake Time: 12 to 14 minutes Number of Cookies: 9 large; Oven Temperature: 350°F for aluminum pan, 325°F for nonstick pan; Drop Dough By: About 3 tablespoons; Bake Time: 17 to 19 minutes High altitude (3500-6500 ft): No change.

Features

Kosher - Dairy

UPC: 00016000186477

Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Palm Kernel), Contains 2% or less of: Cinnamon, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Soy Lecithin, Nonfat Milk

80cal

Calories

1.5g

Total Fat

10g

Total Sugars

55mg

Sodium

Nutrition Facts

Per recommended serving 2 tbsp mix (20g) makes 1 cookie Per 2 tbsp mix
serving size
20 gram
Amount Per Serving

Calories

80
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat1g
4%
Trans Fat0g

Cholesterol0mg
0 %

Sodium55mg
2 %

Total Carbohydrate17g
6 %

Dietary Fiber0g
0%
Total Sugars10g
Added Sugars10g
20%

Protein1g
0 %

Iron0.5mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Legal

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.