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Bowl & Basket Specialty Cranberry Panettone, 26.5 oz, $6.99
Within the Last Few Years the Popularity of The Italian Panettone Has Grown Due to Its Flavor and Acceptance as an Everyday Dessert Throughout the World, as Well as Special Occasions. Should You Prefer, Just Serve Plain, or Warm and Serve with Some Butter and Your Favorite Jam. Perfect for Breakfast, Dessert, (with Ice Cream is Great), or Your Coffee Break. For Centuries the Italian Panettone Cake Has Been the Most Famous of Desserts on the Italian Holiday Table. This Panettone, a Cultural Symbol of All Italian Festivities, is a Delicate Cake which Fills the Room with a Fresh Baked Aroma.
Bowl & Basket Variety Sampler Cheesecake, 40 oz, $16.99
New York Style, Strawberry Swirl, Mississippi Mud, Chocolate Marble, Raspberry Swirl, Turtle
Bowl & Basket Specialty Original Panettone, 32 oz, $6.99
A Delicate Cake from an Authentic All Butter Recipe Imported from The Piemonte Region of Italy Within the Last Few Years the Popularity of the Italian Panettone Has Grown Due to Its Flavor and Acceptance as an Everyday Dessert Throughout the World, as Well as Special Occasions. Should You Prefer, Just Serve Plain, or Warm and Serve with Some Butter and Your Favorite Jam. Perfect for Breakfast, Dessert, (with Ice Cream is Great), or Your Coffee Break. For Centuries the Italian Panettone Cake Has Been the Most Famous of Desserts on the Italian Holiday Table. This Panettone, a Cultural Symbol of All Italian Festivities, is a Delicate Cake which Fills the Room with a Fresh Baked Aroma.
Bowl & Basket Specialty Traditional Pandoro, 26.5 oz, $6.99
Sweet, Light & Airy Baked Cake Imported from the Piemonte Region of Italy This Traditional Soft Italian Sponge Cake is the Perfect Dessert for Any Special Occasion and is Equally Enjoyable as a Breakfast Treat or Anytime Snack. In the Same Family as Milan Panettone and Known for It's Exceptional Texture and Flavor, Pandoro Has Become One of the Most Popular Christmas Cakes in Italy. This Delicious Pandoro Should Be Served Freshly Sliced or Slightly Warmed, Sprinkled with Powdered Sugar.
