Sfoglini Organic Radiators Pasta, 16 oz
Ingredients
Organic Durum Semolina Flour, Water200cal
0.5g
1g
0mg
Nutrition Facts
Calories
Total Fat0.5g1 %
Cholesterol0mg0 %
Sodium0mg0 %
Total Carbohydrate42g15 %
Protein7g0 %
Vitamin D0μg0 %
Iron0.8mg4 %
Potassium120mg2 %
Product Detail
Made with Organic Durum Semolina Traditionally named radiatore after old cast-iron steam radiators, our radiators have nooks and ruffled edges that capture more sauce to offer a superb bite every time. The design development for radiatore dates to the period between the two world wars making it one of the newer shapes in the lineage of dried pasta. Great with chunky tomato sauces, hunks of bacon and sausage, or combine with arugula, tomato and onion.
Preparation & Usage
Cook 8-9 Min. in Generously Salted Water Check at 8 min. and serve to your taste. Reserve two or minutes three tablespoons of pasta water to add to your sauce.
Features
North American Grains
Vegan & Non-GMO
Bronze Die Extruded and Slow Dried
Kosher
Ingredients
Organic Durum Semolina Flour, Water200cal
0.5g
1g
0mg
Nutrition Facts
Calories
Total Fat0.5g1 %
Cholesterol0mg0 %
Sodium0mg0 %
Total Carbohydrate42g15 %
Protein7g0 %
Vitamin D0μg0 %
Iron0.8mg4 %
Potassium120mg2 %
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