Gefen Instant Mashed Potatoes, 10 oz
Ingredients
Potatoes, Mono & Digylcerides, Sodium Acid Pyrophosphate, Citric Acid80cal
0g
0g
25mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium25mg1 %
Total Carbohydrate18g7 %
Protein2g0 %
Vitamin D0μg0 %
Iron0.4mg2 %
Potassium70mg2 %
Preparation & Usage
3 Creative Ways to Serve Gefen Mashed Potatoes 1. Pipe them - Pipe mashed potatoes onto a plate for a lovely presentation. Or pipe onto a lightly greased baking sheet and sprinkle with paprika. Bake on 450°F for 10 minutes. With a spatula, carefully place mashed potatoes from baking sheet onto a dish. 2. Shepherd's Pie - Mix ground beef, chopped onion and vegetables of your choice in a bowl. Place into baking dish and cover with a layer of mashed potatoes. Bake at 400°F for 30 minutes. 3. Cheesy Mashed Potato Cupcakes - Mix 1 egg and ½ cup shredded cheese into 2 cups cooled mashed potatoes. Spoon into muffin tins and bake on 350°F for 20 minutes. Sprinkle with a bit more shredded cheese and bake for 5 more minutes.
Features
Gluten Free
Kosher - VK - Volove Kashrus
Kosher - P - For Passover and for Year Round
Ingredients
Potatoes, Mono & Digylcerides, Sodium Acid Pyrophosphate, Citric Acid80cal
0g
0g
25mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium25mg1 %
Total Carbohydrate18g7 %
Protein2g0 %
Vitamin D0μg0 %
Iron0.4mg2 %
Potassium70mg2 %
Legal
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